Add the chilled sparkling water, moscato wine, lemon juice and ice. Mix
Mix Moscato wine, lemonade concentrate, and strawberry-flavored vodka together in a pitcher.
Combine strawberries, raspberries, oranges, lemons, and limes in a large container. Pour in lemon-lime soda, moscato wines, and peach schnapps. Mix and chill until serving.
Pour moscato wine into a large pitcher and stir in lemon-lime soda, pink lemonade concentrate, and raspberries. Refrigerate until chilled.
Stir moscato wine, lemon-lime soda, brandy, peach schnapps, peaches, strawberries, mangos, pineapple chunks, and raspberries together in a large container and chill 8 hours or overnight.
Combine apples, lemons, orange, and lime in a large bowl; add maraschino cherries and liquid from jar. Top with wine, pineapple juice, orange juice, apple juice, brandy, and triple sec. Refrigerate for at least 24 hours and up to 48 hours.
Pour lemon-lime soda over fruit mixture.
he potatoes.
Add the wine and enough water to cover
oftened, about 2 mintues. Add wine and sugar and simmer until
ixture over bread. Pour white wine over mushroom mixture. Sprinkle with
bowl and cover with wine; add bay leaf and marinate
ausages, remaining garlic cloves and wine in the dutch oven.
Like most recipes, remember to adjust the above
arge frying pan. Add leeks, wine, salt & garlic. Cook over low
hicken and beef broths, red wine, parsley, thyme and bay leaf
o sizzle, pour in the wine or stock and add the
In saute pan, add the wine/lemon/butter mix, prosciutto, garlic
risket.
Pour the red wine into the casserole. Bring to
Heat wine to a boil in a
First, make the mulled wine. Pour the wine into a pan with the
Gently heat the sweet white wine and 3/4 cup sugar