br>Bring to boiling; add Turkey Meatballs.
Reduce heat; cover and
For the turkey meatballs: Add the oats to a
slightly beat egg, mix in breadcrumbs, parm, garlic, roasted peppers, s & p, liquids and herbs,and sour cream. blend well.
mix in ground turkey, do not over mix.
make meatballs.
they can be baked on a cookie sheet at 425 for 30mins or so, or dropped into pasta sauce, which is my preferred method.
he ground beef (See sugu recipe).
Sugu should simmer on
In medium saucepan, combine all ingredients except spaghetti. Bring to a boil.
Reduce heat; simmer 15 to 20 minutes, until thickened, stirring occasionally.
ooking spray.
Tear ground turkey into chunks in large bowl
up of water. Add frozen turkey meatballs; bring back to a boil
For the meatballs, mix all meatball ingredients together
Heat oven to 350 degrees.
Knead ground turkey in large bowl. Add bread crumbs, continue to knead until bread crumbs and turkey are well blended.
Beat eggs in a separate bowl. Add eggs and cheese to turkey meat and knead all ingredients together until well blended.
Drop golf ball sized balls of turkey mixture onto a greased skillet. Brown all sides on medium heat.
Place browned turkey meatballs in a casserole dish. Bake for 15-20 minutes.
Enjoy alone or with your favorite sauce.
n a bowl mix together turkey, egg, milk, garlic, cracker crumbs
Heat oven to 350\u00b0.
Spray 15 x 10 x 1-inch baking pan with nonstick cooking spray.
In medium bowl, combine all ingredients; shape into 3/4-inch balls.
Place meatballs in spray-coated pan. Bake at 350\u00b0 for 20 minutes or until no longer pink; remove from pan.
Use as directed in Minestrone Meat Soup and Spaghetti and Turkey Meatballs.
Makes 6 dozen mini meatballs.
Defrost the meatballs according to package directions.
Heat oil in large saucepan over medium heat. Add onion and garlic and saute , stirring frequently until lightly softened, 2-3 minutes. Stir in hot pepper flakes and sugar, cooking for 10-20 seconds. Add tomato paste, diced tomatoes, basil, oregano, broth and meatballs; bring to a boil. Reduce heat and simmer 10-15 minutes.
Meanwhile, cook pasta according to package directions; drain and keep warm. Gently stir pasta and parsley into sauce. Garnish each serving with Parmesan cheese.
large mixing bowl, combine turkey and eggs until thoroughly mixed
y hands.
Form into meatballs, I ended up with about
large bowl, combine the turkey, bread crumbs, and egg. Add
ke everything out of the turkey. There will be a giblet
br>2) Meanwhile, combine the turkey, parmesan, 1 1/2 cup
ngredients for the meatballs in a large bowl. Shape turkey mixture into
o 450 degrees. To make meatballs, beat eggs lightly with a