Moist Turkey Meatballs - cooking recipe

Ingredients

1 1/4 lbs ground turkey breast
1 large egg
1/4 cup parmesan cheese, grated
3/4 cup dry breadcrumbs
3 garlic cloves, minced
1 1/2 teaspoons sea salt
black pepper
1/4 cup orange juice
1/4 cup skim milk
1/4 cup roasted red pepper, chopped
3 tablespoons basil
1 tablespoon fat free sour cream

Preparation

slightly beat egg, mix in breadcrumbs, parm, garlic, roasted peppers, s & p, liquids and herbs,and sour cream. blend well.
mix in ground turkey, do not over mix.
make meatballs.
they can be baked on a cookie sheet at 425 for 30mins or so, or dropped into pasta sauce, which is my preferred method.