Cut up cheese; melt down on stove or in microwave.
Add a little bit of milk to thin slightly.
Cook beef; add your seasonings (salt, pepper, garlic, onion powder and chili powder). Drain beef.
Add to melted cheese.
Stir in taco sauce and one envelope of taco seasoning.
If too thick, thin with a little more milk.
Turn crock-pot on high; once it's hot, turn on low.
Serve with taco chips.
Brown ground meat and drain.
Add 2 cans tomato sauce.
Add 1 package taco seasoning mix.
Spread 1 package cream cheese in 8-inch pie pan.
Put meat mixture on top.
Sprinkle with taco cheese and heat.
Serve with chips or crackers.
Brown and drain ground beef.
Mix with taco seasoning and 3/4 cup water.
In a 13 x 9-inch baking dish, layer above ingredients in order listed.
Bake at 350\u00b0 for 30 minutes.
Top with sour cream, if desired.
Serve with any top of corn chips (tostados, Doritos, etc.).
Cook ground meat with taco seasoning and drain.
Add beans to meat and heat until beans are warm.
Spread in 9 x 13-inch pan. Spread sour cream over top of mixture.
Shred lettuce and add on top.
Layer over with chopped tomatoes and onions.
Put taco sauce over top and add grated cheese.
Top with chips.
Brown ground beef.
Add salt and taco seasoning, mix.
Drain well and cool.
In large bowl combine chopped lettuce, thinly sliced onion, black olives (drained), diced tomatoes, and hamburger mixtures.
Before serving add crumbled chips and Western dressing.
Brown sirloin, dice whole white potatoes in bite size chunks and pour juice in pan.
Add taco seasoning and Hidden Valley Ranch; mix well.
Add remaining ingredients.
Simmer 15 minutes.
Mix cream cheese, sour cream and taco seasoning with electric mixer until well blended.
Spread mixture on large serving platter.
Top with shredded lettuce, chopped tomato and shredded Cheddar cheese.
Serve with tortilla chips.
Bake pie crust until golden, according to package directions. In a skillet, brown beef and onion; drain.
Stir in olives, tomato sauce and taco seasoning.
Spoon meat mixture into pie shell.
Mix sour cream and taco seasoning mix.
Put in refrigerator to cool.
Layer refried beans, avocado dip and sour cream mixture in a casserole dish.
Put tomatoes, olives, cheese and green onion on top.
In a large bowl, break up lettuce.
Just before serving, add cheese, chips and tomatoes.
Add taco seasoning to meat.
Stir well.
Add to salad.
Pour Catalina dressing on each serving.
Top each serving with 1 tablespoon of sour cream.
Brown ground beef, onion and bell pepper.
Add taco seasoning. Pour into casserole dish, sprayed with Pam.
Mix corn bread according to directions on package, with 1/2 can onion rings. Pour on top.
Grate cheese and add rest of onion rings on top. Bake at 400\u00b0 for about 10 minutes.
To make taco filling, brown ground beef; drain excess fat.
Add water, tomato paste and taco seasoning mix.
Simmer for 10 minutes. Makes enough filling for 8 to 10 tacos.
Mix to combine spices for the taco seasoning. Heat skillet on medium heat and add oil. Add turkey and cook over medium to medium high heat while breaking up the meat with a spatula. After 3-4 minutes add chopped garlic and taco seasoning.
Continue to cook until turkey is done.
Usually you will want to use half the taco seasoning from the above recipe and save the remaining for another taco night. For stronger taco flavor use more seasoning.
To prepare tacos, use leaf lettuce as a taco shell and add condiments as you choose.
eat, onion and garlic. Add Taco Seasoning Mix, cumin, diced green chilies
Spread refried beans in a shallow seving dish.
Mix sour cream and Taco Seasoning Mix until well blended.
Spread over refried beans.
Top with cheese, dollops of quacamole, tomato, onions, and olives.
Serve with tortilla chips.
Note: you can also use McCormicks Cheesy Taco Seasoning Mix.
Prepare this with 1 package of McCormick Guacamole Seasoning Mix.
Brown hamburger in an eight quart pot.
Drain fat.
Add kidney beans (undrained), tomato sauce, packages of chili seasoning mix, 1/2 package of taco seasoning mix and water.
Mix thoroughly.
Bring to boil.
Reduce heat to simmer, cover, and cook for 30 - 40 minutes, stirring occasionally.
Mix as much taco seasoning as your taste allows in with the cottage cheese.
i find the entire package is much to salty.
Spread on a small serving platter or 9\" pie plate.
Cover entire surface with lettuce, then cheese, onions and tomatoes.
Use tortilia chips for scooping.
Serve right away as the lettuce will go limp if left too long.
This recipe can be doubled to suit your party needs.
arge bowl, combine ground beef, taco seasoning, tomato paste, 2 tablespoons chopped
Tbsp flour to the seasoning and mixed thoroughly before
medium bowl, blend the taco seasoning mix and refried beans. Spread