Taco Pie - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onion
1/2 c. sliced black olives
1 pkg. McCormick taco seasoning
8 oz. can tomato sauce
1 c. sour cream
1 c. shredded Monterey Jack cheese
1 prebaked pie crust

Preparation

Bake pie crust until golden, according to package directions. In a skillet, brown beef and onion; drain.
Stir in olives, tomato sauce and taco seasoning.
Spoon meat mixture into pie shell.