Mix all ingredients together with hands and mold into a loaf.
Bake on pizza sheet for 1 hour on 350\u00b0F or until cooked through, about 45 minutes into cooking process.
Cover with desired amount of low-carb barbecue sauce and finish cooking.
n a bowl, combine the sugar, salt, dry mustard, Chinese five
omato paste, barbecue sauce, hot sauce, 1/4 cup each vinegar and sugar, the
Barbecue Chicken:
Rinse chicken halves
inutes.
Combine barbecue sauce, 1/2 cup water, brown sugar, and espresso
Wash the ribs and pat dry with paper towels.
Place each slab of ribs on a sheet of heavy duty aluminum foil and rub well with rib rub.
Seal the foil and place in refrigerator for 4 to 6 hours.
Remove from refrigerator and place sealed packed in a 275 degree preheated oven.
Cook for 3 to 4 hours or until tender.
Baste both sides of ribs with Memphis Barbecue Sauce recipe 99023 and grill 5 to 7 minutes per side.
Serve with extra sauce and lots of paper towels.
Except meat, combine all ingredients.
Simmer for 5 minutes. Place 3 pounds meat in pan in oven or low setting in crock-pot, covering with liquid as you normally would but include the barbecue sauce.
Bake 2 hours in a 350\u00b0 oven.
Crock-pot time as you normally would.
When the water is poured from crock-pot, meat is left losing that gamey taste and with a treat of barbecue flavor.
cup of the brown sugar and 1/2 cup of
Cook roast in crock-pot overnight on low with an onion. Remove from crock-pot and save 1 cup of broth.
After roast has cooled, shred and put back into crock-pot.
Add brown sugar, barbecue sauce, broth and Worcestershire sauce.
Mix well.
Let simmer 2 hours in crock-pot.
This makes wonderful barbecue sandwiches.
Remove excess fat from beef.
Cut into 4 pieces.
Place beef in a 4 to 5-quart slow cooker.
Mix remaining ingredients; pour over beef.
Cover and cook on low heat for 7 to 8 hours or until beef is tender.
Remove beef from slow cooker.
Cut into thin slices or shred; stir back into sauce.
Cover and cook 20 to 30 minutes more, or until beef is hot.
Makes about 12 sandwiches. Serve on low-carb buns or alone with sugar-free coleslaw.
f preparing ahead.
Whisky Barbecue Sauce: In a small saucepan, whisk
Combine ingredients, except barbecue sauce.
Shape into 1-inch balls.
Place on broiler rack (or place in oven on a cookie sheet) at 400\u00b0.
Turn once.
Cook until done.
Combine meatballs with barbecue sauce.
aucepan, combine all of the sauce ingredients and bring to a
Combine the ingredients very well. Microwave on high for about 30 seconds, then stir again.
Use immediately or cover and refrigerate until needed.
Makes about 6.5 ounces (6 packets) of McDonald's Barbecue Sauce.
Combine turkey, oats, barbecue sauce, hickory seasoning, and granulated onion in a small bowl. Mix well and form into 1 1/2-ounce meatballs.
Preheat the oven to 350 degrees F (175 degrees C).
Pour water, Worcestershire, and tamari sauce into a 9x9-inch casserole dish. Place meatballs in the dish.
Bake in the preheated oven until no longer pink in the centers, about 45 minutes. Toast brioche buns until golden, if desired.
Serve meatballs on top of buns. Place a slice of cheese over each; top with crispy onions and barbecue sauce.
Combine the grape jelly and barbecue sauce together in a sauce pan until the grape jelly melts.
Stir in the ketchup, hot sauce, lemon juice, and minced garlic.
Add the rosemary, salt, and black pepper.
Serve on anything you like. Recommend: Pork chops, chicken, or meatballs.
Combine all ingredients and cook over low heat for 20 minutes. Turn off and let simmer.
Now get ready for the best barbecue sauce you have ever tasted.
Mix ketchup, vinegar, mustard, Worcestershire sauce, barbecue sauce, hot sauce, cayenne pepper, garlic, allspice, parsley, onion, and sugar together well.
Best if chilled overnight.
Preheat oven to 350 degrees F. Spray a 5x9 inch loaf pan with cooking spray.
Press the brown sugar in the bottom of the prepared loaf pan and spread the barbecue sauce over the sugar.
In a mixing bowl, mix thoroughly all remaining ingredients and shape into a loaf. Place on top of the barbecue sauce.
Bake in preheated oven for 1 hour.
Let stand for 15 minutes, then carefully invert it onto a serving platter.
*Note* You must use very lean ground beef in this or it will be greasy.
Make the barbecue sauce: Melt the butter in a