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Low Sugar Apple Cake

br>Add flour mixture, grated apple, and apple butter. Mix until blended

Diabetic Zucchini Bread (Low Sugar, Low Calorie, Low Fat )

Preheat oven 350 degrees.
Grease and flour two medium loaf pans.
In a bowl combine egg, brown sugar, sugar, apple sauce, and margarine.
To bowl add baking powder, baking soda, cinnamon,nutmeg, salt, and vanilla.
Add flour slowly.
Add shredded carrots, zucchini and nuts.
Beat mixture (by hand or mixer).
Pour loaf into pans.
Bake 45 mins or 'til toothpick comes out clean.

Apple Cobbler Muffins

Preheat oven to 375 degrees.
Grease muffin tin. Combine the quick bread mix (both bags), apple juice, eggs, and yogurt in a large bowl.
Beat just until mixed.
Stir in walnuts and raisins. Spoon into muffin cups, filling each 2/3 full. Bake for 20 to 25 minutes or until a toothpick comes out clean when inserted into center of a muffin. Remove from pan immediately and place on rack to cool slightly.

Low Fat Low Sugar Carrot Cake

rost this cake with a Low Sugar Low Fat Cream Cheese Frosting or

Low-Sugar Apple Pie

Pare apples and slice thin; add apple juice, sugar and NutraSweet, mixed with salt and spices.
Fill 9-inch pastry-lined pie pan.
Dot with butter.
Adjust top crust and bake at 450\u00b0 for 10 minutes; then 350\u00b0 for 40 minutes.

Low-Sugar Peach Cobbler

Bring peaches, water and nutmeg to boil.
Pour 1/3 into a 2-quart casserole dish.
Combine baking mix, sugar and milk; stir to form a dough.
Turn out onto floured surface, roll out 1/8-inch thick and cut in 6 strips.
Place 3 strips evenly over peaches. Add remaining peaches, cover with 3 strips of dough.
Pour juice over dough and dot with margarine.
Bake in 400\u00b0 oven for 30 minutes, until brown and bubbly.
Remove from oven and sprinkle with packets of sugar substitute.

Sugar Free Brownie Pudding Cake

Stir together flour, 3 Tablespoons sugar, 2 tablespoons cocoa powder, and baking powder.
Add milk, apple butter, and vanilla.
Stir till smooth.
Transfer batter to 1-quart baking dish.
Combine the 5 Tablespoons sugar and 2 tablespoons cocoa.
Gradually stir in boiling water.
Pour evenly over batter.
Bake in 350 degree oven for about 30 minutes or until toothpick inserted into cake comes out clean.
Serve warm.

Caramel Apple Cobbler

utter in microwave.
Place apple juice and lemon juice in

Fast, Easy Apple Cobbler

owder, 2 tablespoons of the sugar, the beaten egg, the salt

Pear And Apple Cobbler

ombine.
Gently stir in apple pie filling and pears.

Hungry-Girl Apple Cobbler (Low Fat; 2 Ww Points)

f cold water with brown sugar, cornstarch, 1/2 teaspoons of

Apple Cobbler With Almond Meringue

bsp lemon juice, apple brandy, and 2 tbsp sugar to a boil

Gingerbread Apple Cobbler With Lemon Sauce

br>2. Combine apples, brown sugar, 1 cup water, lemon juice

Apple Cobbler

Heat oven to 350\u00b0 and melt margarine in a 13 x 9 x 2-inch pan. In a saucepan, heat sugar and water until sugar melts.
Cut shortening into flour until particles are fine crumbs.
Add milk and stir.
Turn onto floured board and knead until smooth.
Roll dough into large rectangle; spread apples and sprinkle with cinnamon.
Roll up and slice into 1 1/2-inches and lay apple, side up carefully in pan.
Pour sugar syrup carefully around rolls. Bake 55 to 60 minutes.

Apple Cobbler For One Or Two

Melt butter in a small casserole dish.
Mix sugar, flour, baking powder, salt, and milk together and pour into casserole.
Sprinkle apples on top mixed with optional cinnamon sugar.
Bake at 350 degrees Fahrenheit for about 35-45 minutes or until golden brown.

Low Fat Apple Cornbread

Combine cornmeal, flours, Splenda, baking powder, and salt in mixing bowl.
In second bowl, combine applesauce, milk, and egg.
Add wet ingredients to dry; stir until combined.
Pour batter into greased 8 x 8 inch pan.
Bake at 400 for 20-25 minutes or until toothpick inserts cleanly.
*This recipe may be doubled for a 13 x 9 inch dish.

Country Fresh Apple Cobbler

Cobbler:
Preheat oven to 350\u00b0F.
Place apple slices in a

Apple Cobbler

Pare, core and slice the apples. Combine apples, spices, sugar and lemon juice. Place in 8\" baking dish and dot with 3 tablespoons butter.
In a separate bowl, mix flour, baking powder and salt in a bowl. Stir in brown sugar and cut in butter until mixture is crumbly. Stir in milk, mixing until dough forms a ball. Pat over apples in pan. Brush top with milk and sprinkle with sugar and cinnamon. Bake at 350 degrees until apples are tender and crust is lightly browned. Serve with half-in-half poured over servings.

Peach (Or Apple) Cobbler

eanwhile, combine fruit, 2 cups sugar, flour, and cinnamon in a

King Cake With Cream Cheese And Apple Filling

To Make The Apple Filling: In a

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