bout 30 minutes, or until cake is ready: dry and bouncy
Mix ingredients 3 or 4 minutes until smooth.
Add 6 ounces chocolate chips and mix together.
Bake 1 hour and 10 minutes at 350\u00b0.
Serve with low-fat Cool Whip.
Preheat the oven. I do mine to 160 degrees but it is fan-assisted, so if yours isn't I would do 180 or even 200.
Use the low-fat spread to grease an 8-inch loaf tin.
In a large bowl, whisk the egg-whites to a froth.
In another bowl, stir the flour, mango puree, vanilla essence and egg yolk together.
Fold the whisked whites into this mixture.
Pour into the greased tin and bake for 30-40mins.
Let cool, then slice.
spread pie filling in 9 X 13\" pan.
spread chocolate cake mix on top of pie filling.
pour cola over cake mix.
Cover and bake at 350F for 20 minute Uncover and bake an additional 25 minutes.
Serve with fat free cool whip or vanilla ice cream.
Set oven to 350\u00b0F.
Generously grease a 13 x 9-inch baking pan.
In a medium bowl sift the flour with cocoa powder, baking soda and salt.
In another bowl beat the sugar with egg whites and vanilla until well combined.
Mix in the yogurt and applesauce until thoroughly combined.
Mix the wet ingredients into the dry ingredients and beat on low speed until just combined.
Transfer to prepared baking dish.
Bake for about 30-35 minutes or until cake tests done (watch closely, do not over bake!).
o beaten mixture, beating on low speed after each addition just
Make chocolate cake according to recipe in sheet pan.
While still warm, make icing.
Combine cocoa, sugar, butter or oleo, corn syrup and Pet milk; mix in saucepan.
Cook and stir over medium heat until sugar dissolves.
Boil slowly, stirring now and then until small amount dropped in water forms a soft ball.
Add vanilla and salt.
Poke holes in sheet cake and frost with this icing while hot.
Icing is thin.
Make and bake moist chocolate cake recipe.
Set aside to cool. Mix instant pudding with whole milk according to directions on package.
00b0F
Spray a 10\" cake pan with vegetable spray and
lour a nine inch round cake tin, set aside.
Sift
our batter into a 9x13 Cake pan or a Bundt pan
Prepare German chocolate cake mix as directed on package, substituting Egg Beaters and applesauce for eggs and oil.
Bake in a 9 x 13-inch pan, sprayed with low-fat cooking spray, as directed.
Pour condensed milk over hot cake (in pan).
Let cool. Spread caramel topping.
Sprinkle Grape-Nuts.
Top with Cool Whip. Refrigerate several hours or overnight.
Delicious and guilt-free!
Preheat the oven as directed on box.
Instead of using any eggs, or water in this recipe, just mix together the oil and the diet cola into the cake mix.
Mix on med speed until all is blended and no lumps are visible.
Grease baking dish very well, because there is no egg in the cake mix, it will stick very easily.
While it is baking, whip the cream cheese and whipped cream together until well blended.
When cake is cooled, spread cream mixture over it and eat & enjoy!
Set aside.
For the Cake:
Preheat oven to 350
Chocolate Cake:
**note: this chocolate cake recipe makes 10 servings based on
Preheat Oven to Moderate.
Grease & line pan(s).
Beat butter, vanilla & sugar in small bowl until light and fluffy; beat in eggs one at a time.
Stir in flour & milk (in 2 batches).
Spread into tin, and cook for approx 15 - 25 min (until skewer comes away clean).
Let stand for 5 minutes, then turn onto wire rack.
Serves 6-8.
Cut in half and spread middle with beaten low fat cream, and halved strawberries. Cover top of cake with cream and add strawberries and sprinkles.
im 8-inch cheesecake or cake pan (at least 1 3
Preheat oven to 350 degrees F.
Set oven rack to second-lowest position.
Spray pan with cooking spray (13 x 9-inch baking pan or for a sheet cake use a 10 x 15-inch sheet pan).
In a large bowl, combine the cake mix, pudding mix, diet 7-Up or diet cola or water and egg whites; beat on low speed for 1 minute; beat on medium for 2 minutes.
Pour into baking pan.
Bake for 30-35 minutes for 13 x 9, and 12-18 minutes for sheet cake or until a toothpick inserted near the center comes out clean.
Cool on a wire rack.
or temperature recommended on cake mix box). Lightly grease
Preheat oven to 360.
Grease a 3 quart pan.
Mix all \"cake\" ingredients together
Spread dough in pan.
Mix topping ingredients together with mixer until crumbly.
Sprinkle topping over dough.
Bake for 22-24 minutes.
Let set to cool.
Enjoy!