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Juicy Meat Loaf

Combine cereal, milk and 1 cup of the tomato sauce.
Add ground meat and rest of ingredients.
Mix well.
Put mixture into 9 x 5-inch loaf pan.
Bake at 350\u00b0 for about 1 hour and 20 minutes.
Invert onto warm serving platter.
Heat 3/4 cup tomato sauce and spoon over meat.

Ukrainian Pyrizhky With Meat Filling (Stuffed Buns)

ny favorite filling in the recipes that follow.
TO MAKE

Indonesian Food Recipes : Soto Kudus

om/ For more indonesian cuisine recipes.

Andalucian Pinchitos Morunos - Moorish Saffron Meat Skewers

our hand.
Place the meat in a large bowl and

Vegetable Lasagna With Meat Sauce (Eggplant And Red Peppers)

eef and cook, breaking up meat with a wooden spoon, for

Meat Loaf

Shape into a loaf, with hands a mixture of meat, milk, oats, onions, salt and pepper.
Dot the top with shortening.
Bake in a greased pan in a moderate 350\u00b0 oven, for 1 hour or until brown. Makes 4 servings.
Pet milk makes the meat loaf extra juicy.
If you like, put tomato paste or catsup on top before cooking. Delicious!

Juicy Meat Loaf

Combine first 7 ingredients; surround meat loaf with potatoes and carrots.
Pour can of tomato soup over meat loaf.
Cook at 350\u00b0 for 1 to 1 1/2 hours or until potatoes and carrots are done.

Juicy Meat Loaf

Mix meat with seasoning, crumbs, eggs, chopped vegetables and enough milk to make a moist mixture.
Pack meat loaf mixture into a loaf pan.
Bake in 350\u00b0 oven for 60 minutes or until brown. Coat loaf top about halfway through baking period.

Juicy Meat Balls

Mix well.
Form into 2 inch meat balls.
Brown\ton
all sides in hot shortening.\tPlace in casserole.
Bake
in moderate oven at 350\u00b0 for 30 to 40 minutes.\tMakes 12 meat balls.

Nepali Momo (Nepalese Meat Dumplings)

he key to good tasting, juicy dumplings.
Heat up a

Crab Meat Dip(Here'S A Pleasant Tasting Dip You'Ll Find Easy To Prepare)

Again this is blended with an electric mixer.
If you are serving a small party, or several dips, you may wish to cut these recipes in two.
No trouble.
Goes well on party crackers.

Juicy Meat Loaf

Shape into loaf with wet hands.
Dot the top with 1 tablespoon shortening.
Bake in greased pan at 350\u00b0 for 1 hour or until done. Makes 4 servings.

Mom'S French Chef Meat Loaf

Fry out the salt pork.
Add onion and cook until golden brown. Add pork and onion to other ingredients.
Mix thoroughly.
Bake in loaf pan in hot oven (450\u00b0) for 15 minutes, then decrease heat to moderate (350\u00b0) and bake for 30 minutes longer, or until done.
Or, microwave on High for 20- to 25 minutes, or until done.
Serve hot or cold.
This is a very good, juicy meat loaf, not dry.

Meat Loaf

Blend all ingredients together and bake 1 hour at 350\u00b0 for a juicy meat loaf.

Juicy Lamburgers With Rosemary-Mint Sauce

ver medium heat.
Shape meat mixture into 6 patties. Cook

Meat Pasties

Fry meat, potatoes, onion and garlic together until done. Drain off fat.
Stir in cinnamon, salt, pepper and carrots.

Best Of The Bay Recipes...She Crab Soup

he crabs for all their meat and reserve the orange roe

Meat Pies With Spicy Portuguese Sauce

Meat Pies:.
Place the veal,

Montreal Smoked Meat Sandwich

emaining ingredients.
Montreal Smoked Meat: Rub 1/2 of the

Individual Meat Loaves With Thyme Potatoes

combine the chopped bread, ground meat, onion, egg, paprika, and the

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