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Sesame Crusted Tuna With Japanese Dipping Sauce

hoto visit http://the-best-recipes.blogspot.com/.

Japanese Eggplant (Aubergine) Tanaka And Dashi

se it, look for the Japanese type in Oriental shops.

Summer Squash With Eggs

he squash. Dice the [unpeeled] summer squash into 1/2\" cubes

Japanese Sweet & Savory Potato Bites

ot, boil water and add Japanese soy sauce until re-boiled

Pork Loin With Lemon Yogurt And Summer Salad

Set aside.
For the summer salad, toss vegetables with 1

Chocolate Tart With Summer Pavlova

Let cool.
For the summer pavlova, preheat oven to 300

Summer Rolls With Glass Noodles And Shrimp

time, slightly dampen each summer roll wrapper on a work

Caramelized Rice Pudding With Summer Fruit

Bring milk to a boil. Add rice and stir to combine. Simmer very gently for 30 mins, stirring occasionally, until very thick and rice is tender. Remove from heat and stir in sugar and vanilla extract. Let cool.
Preheat broiler. Lightly oil 4 (3 inch) ring molds and place on a baking tray. Divide rice pudding between rings and sprinkle with freshly grated nutmeg and brown sugar. Broil for 2 mins, until sugar is melted and bubbling. Let cool slightly then transfer to individual serving plates. Serve with summer fruits.

Summer Savory Perfumed Roast Pork Loin

oin with olive oil and summer savory, ensuring it sticks, then

Maple Summer Sausage

Slice summer sausage into 1/4\" rounds -

Farfalle With Summer Squash

Cook pasta in boiling salted water until just tender. Drain then return to pan.
Meanwhile, heat butter and oil in a large, nonstick frying pan over high heat. Cook zucchini, summer squash and garlic, stirring, for 8 mins, or until just tender. Add stock and bring to a boil. Reduce heat and stir in cream, lemon zest, spinach and chives. Warm through.
Add pasta, season and toss to combine. Serve sprinkled with Parmesan.

Zucchini & Summer Squash Skillet

In a large skillet over medium heat, melt butter.
Saute garlic and scallion until garlic is tender but not browned.
Loosely scatter zucchini and summer squash into skillet. Stir in basil, pepper and salt and cover skillet.
Cook for 8-10 minutes, stirring occasionally until zucchini/squash slices are tender.

Yellow Summer Squash Muffins

milk, oil and shredded Yellow Summer Squash.
Pour the Squash

Spicy Japanese Noodles

boil.
Add the Japanese noodles to the pan and

Honey Dijon Glazed Summer Sausage

Preheat oven to 325\u00b0F.
Cut summer sausage into 1/8-inch thick slices, cutting only about three-quarters of the way through the summer sausage.
For the glaze, in a bowl, combine the honey, mustard and brown sugar.
Place summer sausage on a foil lined baking pan. Spoon glaze over sausage and between slices.
Bake, uncovered, for 40 min., basting with glaze once.
Before serving, slice sausage completely.

Karaage (Japanese Fried Chicken) With Honey Mayoster Sauce

rain excess oil.
Mix Japanese mayonnaise, 2 tablespoons honey, Dijon

Japanese Curry Rice

br>Serve the curry over Japanese rice.

Mapo Tofu With Shrimp Japanese-Sichuan Style

ypes of bean sauces (like Japanese miso paste, Chinese brown bean

Angel Food Cake With Summer Fruit Salad And Raspberry Sauce

he pan.
For the Summer Fruit Salad:
Mix fruit

Summer Squash Gratin With Tomatoes, Parmesan And Fresh Thyme

an use any combination of summer squash for this dish.

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