ntil it thickens into a lotion.
Spoon mixture into a
Add pure cocoa powder to lotion, stirring till completely mixed & to desired color (looks darker in lotion than on skin).
Add to lotion bottle pump to use.
Mix all ingredients in large bowl with mixer on low speed so not to whip too much air into the lotion.
Store in jars.
Sift the flour and salt together.
Add oil and water.
Work with hands.
If clay is too stiff, add more water.
If clay is too wet, add more flour.
Finally, put in the hand lotion.
Mix the flour and the salt together.
Next, add the oil and water.
Work the mixture with your hands until it is dough like. If the dough is wet, add more flour.
If it is dry, add more water.
When it is just right, add the hand lotion.
Store in the refrigerator.
Cut Bounty towels in half so that you have 2 short rolls of towels.
Remove cardboard core with fingers.
Place in container. (I use an empty round wipes container.)
Boil water and add shampoo and lotion; pour over paper towels and replace lid.
These work great and save a lot of money.
You may need to adjust water amount to your liking (I use 3 1/2 cups).
Mix flour and salt together.
Next add oil and water.
Work mixture with hands until it is doughlike.
If it is too stiff, add more water.
If it is too wet, add more flour.
When the clay is a thickness that you like, knead in the lotion.
After you have made the clay you can store it in the refrigerator or use it right away.
Have fun!
hopped Snickers and Skor/Heath bar candy bars among the apples
Pour everything into a large bowl and mix with electric mixer until smooth. Pour into lotion pump bottles.
I guess you could add essential oils if the \"baby smell\" is not to your liking.
Mix ingredients until smooth and put in pretty lotion bottles.
br>Use these crumbs on recipes that call for bread crumbs
Melt margarine and pour
over cracker crumbs.
Mix well and add peanut butter.\tFold
in
powdered
sugar,
then press into 9 x 13-inch sheet
cake pan.\tMelt Hershey bar and spread evenly over mixture.
Let\tcool
until
chocolate\tbegins\tto harden and cut into desired sizes.
Grate a bar of soap (can also shred in food processor).
Mix the grated soap, baking soda, washing soda, and salt in a large bowl.
Slowly add the vinegar a little at a time and mix until it starts to clump and is easy to manipulate.
Press into ice cube trays (really press hard).
Set the trays out to dry in a sunny place for at least 24 hours.
When you use the tabs, add them in with the load and not in the separate area for detergent if your machine has one. They won't dissolve properly without enough water.
Grate the bar soap into a storage container with a lid.
Add the borax and washing soda.
mix.
use about 1 Tablespoon per regular size load.
Make sure to keep covered and away from kids and pets!
Finally stir the chopped chocolate bar into the batter, then pour
Melt chocolate bar in top of double boiler or in microwave (low power).
Mix chocolate in 2/3 of Cool Whip.
Pour into crust.
Ice with remaining Cool Whip.
Grate remaining chocolate bar on top. Refrigerate 1 hour or more.
Can be done day before.
nd serve with applesauce.
Homemade Applesauce: Combine all ingredients in
Chop Snickers bar into small pieces. Break or chop Hershey bar. Mix brownie mix with other ingredients except candy and nuts. Fold in candy and nuts. Place on greased cookie sheets. Bake in preheated 375\u00b0 oven 7 to 9 minutes. Do not overbake.
Prepare chocolate bar filling:
Heat oven to
Bake angel food cake as directed on box. Let cool upside down.
To make frosting, in electric mixer, mix whipping cream until soft peaks form.Slowly add confectioners' sugar and cocoa powder. Once medium peaks form, remove from stand mixer and fold in Heath Bar crumbles.
Note: I suggest taste testing the frosting after sugar and cocoa are added. Sweetness can be altered based on your preferences, but note that Heath bar crumbles will add some additional sweetness to frosting.