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Healthy Lasagna

Preheat oven to 375\u00b0.
Cook lasagna noodles as directed on package, omitting oil.
Combine cottage cheese, egg whites, Parmesan cheese, pepper and parsley flakes in a separate bowl.

Low-Fat Baked Lasagna

br>Top with 1/3 lasagna noodles, sauce, Ricotta cheese and

Easy, Healthy Vegetarian Lasagna

br>In a deep 9x13 lasagna pan, add a few oz

Healthy Diabetic 4-Cheese Spinach Lasagna Ala Elswet

annot use the type of lasagna noodles which one does not

Healthy Spinach & Cottage Cheese Lasagna

-quart baking dish or lasagna dish. Bring a large pot

Mini Lasagna Roll-Ups

ook the rest of your lasagna ingredients to help thicken your

Lighter Lasagna

egetable juice evenly over the lasagna, and top with the remaining

Vegetable Lasagna With Meat Sauce (Eggplant And Red Peppers)

until filling is bubbly and lasagna is heated through. Remove oven

Healthy Low Fat Lasagna

5 minutes, and Enjoy your healthy, yet delectable, meal -- with plenty

Ultra Low-Fat Lasagna

Cook lasagna noodles per directions on box.
Brown turkey meat in skillet; after it's cooked, pour meat into colander and run hot water over it.
This will rinse off extra fat from the meat. Return turkey to skillet.
Add pasta sauce and simmer for 5 minutes.
In a 2-quart casserole layer half of noodles, cottage cheese, shredded Mozzarella and meat sauce.
Repeat layers.
Bake for 30 minutes.
Makes 6 to 8 servings.

Easy Lasagna

Brown turkey.
Wash off excess fat in a large strainer.
Mix with spaghetti sauce and water.
Cook 1/2 package (nine lasagna noodles).
Mix together 8 ounce package low-fat skim Mozzarella cheese with 1/2 cup low-fat cottage cheese.
Use a 9 x 13-inch pan.
Put a layer of sauce in bottom of pan.
Line pan with a layer of noodles.
Put another layer of sauce on noodles.
Spread cheese mixture on sauce.
Bake at 350\u00b0 for 20 to 30 minutes.

Vegetable Lasagna

nd parsley.
Arrange 3 lasagna noodles in a single layer

Spinach Lasagna(Low-Fat)

asserole.
Top with 4 lasagna noodles.
Spread 1 cup

"Low-Fat" Meatless Lasagna

Cook, drain and cool noodles.
Lightly grease a 13 x 9-inch pan.
Mix the parsley, oregano, salt and pepper with the Ricotta cheese.
Cover the bottom of pan with sauce.
Then layer the noodles, cheese, mushrooms and sauce.
When all the ingredients have been used, cover the lasagna with the Mozzarella cheese. Bake at 350\u00b0 for 45 minutes.

Spinach Lasagna(Heart Healthy)

Wash, dry and chop fresh spinach or squeeze thawed spinach dry. Saute onion and garlic in stock. Add tomato sauce and seasonings. Simmer 20 to 30 minutes. Mix cottage cheese and yogurt. Cook lasagna noodles according to package directions; drain well. Spread part of sauce in a shallow 9-inch baking pan. Add layers of noodles, spinach, cottage cheese mixture and Mozzarella. Repeat layers ending with Mozzarella. Bake in 350\u00b0 oven 40 to 50 minutes. Makes about 6 servings.

Angela Kennecke'S Low-Fat Lazy Lasagna

ish.
Layer 4 uncooked lasagna noodles and 1/2 of

Lasagna

Brown hamburger; drain.
Cook lasagna noodles.
Mix sauces and water; simmer.
Mix hamburger with sauces.
In casserole dish, put a layer of sauce, layer of noodles and 2 cups of cheese.
Add another layer of sauce, noodles and 2 cups of cheese.
Finish with layer of sauce.
Cook at 350\u00b0 for 35 minutes until bubbly.

The Greens Mushroom Lasagna

he layering required by lasagne recipes, you can use whatever shape

Heart Healthy Vegetable Lasagna

Cook lasagna noodles according to directions (slightly firm). Cool in cold water, then drain.

Uncle Bill'S Vegetarian Lasagna

re provided with (Ondine Delverde Lasagna).
Use two - 8\"

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