stirring occasionally to prevent vegetables from burning, until bones are well
Prepare grits recipe, using full amount of cheese.
Season to taste with black pepper; keep warm.
Peel shrimp.
Dice bacon and saute in skillet lightly.
Add enough peanut oil to bacon fat to make layer 1/8-inch deep.
When hot, add shrimp in even layer, turning as they color.
Add mushrooms, garlic and green onions. Stir and cook for several minutes.
Season with lemon juice, Tabasco, parsley, salt and pepper.
Divide grits on 4 plates. Spoon shrimp over top and serve immediately.
izza sauce from all whole ingredients. This pizza sauce recipe can be
Pour water over instant grits and cheese, stirring well to blend.
Add small amount of hot grits to egg.
Add egg mixture and milk to grits, stirring quickly.
Pour into greased 1-quart casserole. Sprinkle with paprika.
Bake, uncovered, in preheated moderate oven at 350\u00b0 about 25 to 30 minutes. Serve hot with butter.
For pumpkin layer: combine egg, pumpkin, sugar and pumpkin pie spice in medium bowl.
Spread over bottom of pie shell or pie pan if making from scratch.
For almond layer, combine corn syrup, eggs, sugar, butter, and almond extract in same bowl, stir in almonds and spoon over pumpkin layer.
Bake in preheated 350 degree oven for 50 to 55 minutes or until filling is set.
Cool on wire rack.
I make my crust from scratch and cut out pumpkins or leaves with scraps and bake them and put on top of pie when it is cooled.
one and tender. Remove chicken from the broth and allow to
1.
Buy 16 oz. box of instant grits.
Mix the flour with water and knead it for about 20-25 minutes or until the dough gets soft. Separate the dough into two equal portions and roll them into cylinders (about 1 inch in diameter). Cover them with wet towel and set aside. To prepare the skin, cut the dough into 1/4 inches length and use a rolling pin to flatten it until it becomes a round skin about 3 inch in diameter.
Method:.
Combine the ground pork, shrimp, chopped napa cabbage and seasonings together. Set aside.
To make potstickers, place a small spoonful of the ...
Cook sausage until done.
Crumble, then drain.
Prepare 9-inch premade or from scratch pie shell.
Mix cheese and sausage; sprinkle in shell.
Lightly beat eggs in bowl.
Combine remaining ingredients and eggs in bowl.
Combine remaining ingredients and add eggs to mixture.
Pour in shell.
Bake at 375\u00b0 for 40 to 45 minutes.
Cool on rack 10 minutes.
Yields 6 to 8 servings.
Cook sausage until done.
Crumble, then drain.
Prepare 9-inch pre-made or \"from scratch\" pie shell.
Mix cheese and sausage. Sprinkle in shell.
Lightly beat eggs in a bowl.
Combine remaining ingredients and add to egg mixture.
Pour in shell. Bake at 375\u00b0 for 40 to 45 minutes.
Cool on rack 10 minutes. Yields 6 to 8 servings.
Cook grits; remove from fire and add rest of ingredients.
Add egg whites last and pour in buttered dish.
Bake 45 minutes at 350\u00b0.
Good with meats any time.
Cook grits. Remove from heat; let cool for 10 minutes.\tAdd butter, milk and cheese. Stir in eggs, one at a time. Bake in greased casserole for 1 hour in 400\u00b0 oven. Serves 6 to 8.
Cook first 3 ingredients over moderate heat.
Stir next 2 ingredients into grits. Remove from heat. Stir in eggs.
Pour into greased 9 x 12-inch casserole (or any large enough casserole). Bake 1 hour at 350\u00b0.
Better if made early in a.m. or day before. Bake at dinnertime.
Great with ham.
o a boil once, remove from heat and let cool. Stir
>Slowly stir in the grits.
Reduce the heat to
Scratch: Grease and flour bottoms of
For The Cheese Grits: Place the milk, water, and
AKE YOUR OWN RICE GRITS: Although you can order Carolina
he onions first.
BEANS FROM SCRATCH - If you want to make
utch oven.
pour in grits and stir to combine.