Country Breakfast Pie - cooking recipe

Ingredients

1 pkg. Jimmy Dean sausage (any flavor)
9-inch pie shell made from scratch or bought
1 1/2 c. grated Swiss cheese
1/4 c. chopped green bell pepper
1/4 c. red bell pepper
2 Tbsp. chopped onions
4 eggs, lightly beaten
1 c. light cream

Preparation

Cook sausage until done.
Crumble, then drain.
Prepare 9-inch premade or from scratch pie shell.
Mix cheese and sausage; sprinkle in shell.
Lightly beat eggs in bowl.
Combine remaining ingredients and eggs in bowl.
Combine remaining ingredients and add eggs to mixture.
Pour in shell.
Bake at 375\u00b0 for 40 to 45 minutes.
Cool on rack 10 minutes.
Yields 6 to 8 servings.