kin.
Rolls -- As the sandwich is grilling, I like to
Either toasted or untoasted bread will work!
Spread both slices of bread with either Miracle Whipp or mayonnaise as much as you like!
Wash and slice your tomato and put two or three slices on one side of the bread then layer on the lettuce and pickles add the slice of cheese and top with the other slice of bread and you got a wonderful refreshing Salad Sandwich!.
PS.
try adding on your favorites like sliced avocado, jalapenos or bean sprouts maybe even some mandrain orange slices for a slightly sweet temptations!
Heat skillet with butter to med. high heat being careful not to burn butter.
While skillet is heating spread mayo on one side of bread.
When skillet is hot place cheese on top of mayo, flip sandwich over and place in skillet cheese side down.
Cook approx. 4 minutes and using a metal pancake turner gently raise one edge of sandwich to ensure cheese is browned.
Once cheese is browned turn sandwich over and brown the bread side.
Enjoy!
Spread the peanut butter on one slice of bread.
Spread the honey on the other slice.
Cut the banana into 1/4-inch rounds.
Layer the banana slices onto the peanut butter.
Place the other slice of bread, honey-side down against the bananas.
Slice the sandwich in half.
Enjoy!
ut all day gives it great flavor.
Dressing -- Simply mix
ine. Indoor grill pan is great or even just a saute
oint you can add in cold cuts if desired) then provolone
eftover garlic oil in other recipes.
Put mustard on white soft bread. Then place the COLD beans on the bread. Then add the cheese and top with white bread. Push down on sandwich to flatten our and eat.
Remove crusts from bread.
Mix together the first 6 ingredients and divide among the ten sandwiches.
Lay each sandwich on a square of foil large enough to wrap individually. Wrap tightly and freeze.
Must be frozen.
When ready to use, make a mixture of eggs and milk.
Dip each sandwich with egg mixture and then in crushed potato chips.
Bake on cookie sheet 45 minutes at 300\u00b0.
Great for a luncheon with fruit salad.
Shape and combine all ingredients in bowl; mix well.
Place in casserole dish sprayed with Pam.
Bake in oven at 350\u00b0 for almost an hour.
Makes a great cold sandwich!
(Add pepper jelly to taste.)
Combine cocktail sauce, brown sugar and mustard in baking dish.
Fold in ham until well covered with mixture.
Bake in preheated oven at 375\u00b0 for 12 to 15 minutes (until mixture boils). Let cool 5 minutes and serve warm.
Serve cool the next day over white bread.
Makes a great cold sandwich.
Serves 4.
Delicious!
inutes. Cool to at least cold to touch. Pour over chicken
you will use 3 per sandwich.
prepare 6 nice leaves
ver medium heat, toasting the sandwich a couple of minutes on
t is easy and works great. Remember this is all about
inutes, drain then run under cold water. Peel and slice.
0 mins.
Pair cookies. Sandwich each pair together with 1
Combine all of the vegetables and herbs (except garlic).
Prepare the dressing: whisk together the garlic, olive oil, lemon juice and salt and pepper.
Pour dressing over the salad and toss to combine.
If you're serving sandwiches with cheese, lay a couple of slices of cheese on the pita round.
You can lightly bake it to melt the cheese, or serve cold.
Mound some of the fattoush along the center of the pita, fold up and enjoy!
alt and toss. Cover with cold water and refrigerate for 24