Summer Salad Sandwich - cooking recipe

Ingredients

2 slices bread (Homemade is great, I like rye)
1 medium vine ripe tomatoes, room temperature (or right out of the garden, cold is good too!)
fresh cold iceberg lettuce
cold dill pickle slices
any type of sliced cheese
Miracle Whip or mayonnaise, to your liking
salt and pepper

Preparation

Either toasted or untoasted bread will work!
Spread both slices of bread with either Miracle Whipp or mayonnaise as much as you like!
Wash and slice your tomato and put two or three slices on one side of the bread then layer on the lettuce and pickles add the slice of cheese and top with the other slice of bread and you got a wonderful refreshing Salad Sandwich!.
PS.
try adding on your favorites like sliced avocado, jalapenos or bean sprouts maybe even some mandrain orange slices for a slightly sweet temptations!