Cut each biscuit into 8 pieces; toss with pizza sauce and 1 cup of the cheese.
Spread in greased 8\" square (2 qt.) glass baking dish.
Top with pepperoni and remaining 1 cup cheese.
Bake at 375 22-28 minutes or until golden brown and bubbly.
Cut each biscuit into 8 pieces; toss with pizza sauce and 1 cup of the cheese.
Spread in sprayed 13x9-inch (3-quart) glass baking dish. Top with pepperoni and remaining 1 cup cheese.
Bake at 375 degrees F 20 minutes or until golden brown and bubbly.
Cut each biscuit into 8 pieces; toss with pizza sauce and 1 cup of the cheese.
Spread in sprayed 13x9-inch (3-quart) glass baking dish. Top with pepperoni and remaining 1 cup cheese.
Bake at 375\u00b0F 20 minutes or until golden brown and bubbly.
On ungreased cookie sheet, place biscuits about one inch apart.
Flatten biscuit with palm of hand, then put on one tablespoon of pizza sauce and sprinkle on cheese.
Bake according to directions on biscuit can, usually at 450 degrees F for 8 to 10 minutes.
You can add sliced pepperoni, chopped olives, sliced mushrooms, etc.
iscuits. Roll or pan each biscuit to form 4-1/2
Place biscuits on cookie sheet; flatten with glass.
Spread 1 tablespoon pizza sauce on each biscuit, then sprinkle cheese on each biscuit.
Put pepperoni on biscuit.
Cook at 350\u00b0 for 8 to 10 minutes.
p how to hand knead pizza dough online. You may have
Soften\tyeast
in water.
Add biscuit mix.
Beat vigorously for
2
minutes.
Dust surface with biscuit mix or flour and knead dough
until smooth.
Divide dough in half and roll in
circle. Place dough circle on baking sheet.
Crimp edges. Brush
dough with
oil.\tFill
with desired toppers.
Bake at 425\u00b0 for 15 minutes or until dough is done.
Makes 2 (12-inch) pizza crusts.
ntainer until you make your pizza.
When you are ready
Instructions.
Grease a round pizza pan.
Stretch one of
Leave biscuits out at room temperature while you are browning meat.
Drain grease after browning hamburger meat.
Add barbecue sauce or pizza sauce.
In a skillet, cook beef over medium heat until no longer pink.
Meanwhile, quarter the biscuits; place in a 3 quart greased, shallow baking dish.
Top with the pizza sauce.
Drain beef; sprinkle over biscuits and sauce.
Layer with green peppers, onion, mushrooms, pepperoni and cheeses.
Bake, uncovered, at 350\u00b0 for 25 to 30 minutes or until cheese is melted.
Let stand 5 to 10 minutes before serving.
Serves 6 to 8.
Preheat oven to 400\u00b0. Separate biscuits. Put on greased pan. (Can of 5 will be 10 little pizzas.) Cook biscuits at 400\u00b0 for 3 minutes. Take out and flip over. Add a teaspoon of Pizza Quick to each and sprinkle with cheese. Broil until cheese bubbles.
Melt butter in a large skillet. Add onion, celery and mushrooms. Saut 2 to 3 minutes until tender. Whisk in chicken soup and milk and cook over medium-low heat 3 to 4 minutes, stirring occasionally. Add cheese, stirring constantly, until melted. Stir in chicken, peas, carrots, pimiento, salt and pepper. Cook over low heat 8 to 10 minutes. Spoon into Biscuit Bowls.
In skillet, cook beef over med. heat until it no longer is pink.
Meanwhile quarter the biscuits and place in a greased shallow 3 qt. baking dish.
Top with pizza sauce.
Drain beef and sprinkle over the biscuits and sauce.
Layer with green pepper, onion, mushrooms, pepperoni and cheeses.
Bake uncovered until cheese is melted.
Let stand 5-10 min. before serving.
Yields 6-8 servings.
Roll out crust to fit a 16 inch Cast Iron Pan of choice.
Spoon Sauce evenly over crust.
Sprinkle 2 of 4 ounces of Parmesan cheese over sauce.
Spread even layer of pepperoni, sausage, mushrooms, Chile's, and garlic.
Add remaining cheese over top of pizza.
Sprinkle basil and oregano.
Bake at 400 for 35-45 min until top is to YOUR liking. Remove from oven and allow to sit for 5 minute Remove from Pan and slice!
(Red Pepper flakes are for those who wish as a condiment).
Saute garlic and onion in oil until onion is transparent and set aside. Cut tomatoes into chunks and combine with olives, parsley, basil, and peppercorn and set aside.
Top dough crust with onions, tomato mixture, and goat cheese. Drain anchovies (reserving oil) and add to pizza. Drizzle with anchovy oil. Bake in preheated 500\u00b0 F oven on pizza stone for 8-10 minutes or until crust is golden brown. Remove from oven and cool on a wire rack for 2-3 minutes before cutting into wedges and serving.
Add to hamburger, onion and bacon, the pizza sauce.
Spread on bun.
Add grated American cheese. Bake until cheese melts.
econd can refrigerated. Press each biscuit into 3-inch round.
Spray waffle maker with cooking spray; heat waffle maker.
Separate dough into 8 biscuits. Cut slit on 1 side of each biscuit, forming a deep pocket. Place 1 slice of cheese into each pocket. Top cheese with 6 or 7 pepperoni slices. Press dough around edge to seal each biscuit.
Place 1 biscuit on center of waffle maker. Close lid; cook 3 minutes or until waffle is golden brown. Repeat with remaining filled biscuits. Serve with pizza sauce.