Wash the Giant Puffball and remove the outer
atter according to package or recipe directions.
Divide batter equally
nch square size).
This recipe makes two casseroles.
You
alsa.
Roll tightly into burrito shape.
To make Chipotle
s time to assemble the burrito. First microwave the tortillas 30
inute Pickled Red Onions: This recipe makes pickled onions that have
o make the Shakshuka breakfast burrito: Preheat oven to 400 degrees
In a large nonstick skillet coated with nonstick cooking spray, cook beef over medium heat until no longer pink; drain. Stir in burrito seasoning and water. Bring to a boil. Reduce heat; simmer, uncovered, for 3-5 minutes or until thickened. Stir in olives.
Fill pita bread halves with beef mixture, lettuce, tomato and cheese.
enter, then roll like a burrito.
Cut in half on
Cook Green Giant(R) Garlic & Herb Mashed Cauliflower according to package directions.
Combine Green Giant(R) Garlic & Herb Mashed Cauliflower with milk in microwave safe container.
Microwave on High 1 to 2 minutes or until hot.
Stir in Parmesan cheese and garnish with fresh herbs, if desired.
Prepare Simply Potatoes according to package until browned.
Remove potatoes from pan and set aside.
Add steak strips to pan stir and cook until done, approximately 7 minutes over medium heat.
Add Burrito seasoning packet according to directions.
When thickened and right before serving return potatoes to pan and heat through.
Fill tortilla shells with filling, top with cheese and wrap burrito style.
ENJOY.
ince and brown.
Add burrito seasoning & water (according to packet
1 Heat oil in small sized frypan.
2 Place chicken in frying pan when ready, let it simmer for a little while before adding sweet chilli sauce-as much or as little as you like.
3 Heat burrito as instructed on bach of the packet.
4 Slice tomato, shred/chop lettuce.
5 Put burrito flat on plate- layer with tomato lettuce followed by cooked chicken topped with cheese and extra sweet chilli sauce.
6 Roll up however you wish and enjoy!
.
Cook turkey, Green Giant(R) Riced Cauliflower & Sweet Potato
Preheat oven to 400 degrees F.
Microwave Green Giant Riced(R) Cauliflower according to package directions. Drain cooked cauliflower in a colander, pressing out as much moisture as possible with paper towels. Stir in egg and cheeses.
Spray baking sheet with nonstick cooking spray. Press cauliflower mixture into an 11-inch circle.
Bake 25 minutes or until edges are brown and crust is crisp.
Top with desired pizza toppings. Bake 8 to 10 minutes.
Dice and saute sausage, potato and onion in large skillet. Brown and add tomato pieces.
Crack eggs and stir until well blended as if you're scrambling the eggs in large bowl.
Add milk; stir.
When sausage mixture is browned, add egg mixture and scramble.
When the eggs are cooked, put them into the burrito shells (about 3/4 cup into each) and wrap shells around egg mixture.
Put two stuffed burritos in foil and bake for 15 minutes.
br>One package of 10 burrito shells makes two 13 x
ach (optional).
Wrap using burrito fold (fold ends in then
On each burrito, spread 1 tablespoon sour cream and 1 or 2 tablespoons of salsa.
Put ham and cheese on top.
Roll burritos and cook for 10 minutes at 400\u00b0.
Brown ground beef; drain. Stir in chili seasoning mix, stewed tomatoes and kidney beans. Cook 5 to 10 minutes. Arrange 8 burrito-size flour tortillas in a circle on a large pizza pan, overlapping edges. Spoon beef mixture onto tortillas. Top with 2 cups shredded Cheddar cheese and black olives. Bake at 350\u00b0 for 25 to 30 minutes.