A frozen banana is the first building block of this magical breakfast smoothie
scoop of frozen mango yogurt. Top with crushed breakfast biscuits and
this in most of my recipes.
Add plenty of salt
ntil solid.
Wrap individual frozen burritos in waxed paper and
ntil solid.
Remove the frozen sandwiches from freezer and wrap
this in most of my recipes.
6. Add plenty of
Add frozen berries, soy milk to a blender.
Peel banana and break up into pieces and add to blender.
Add soy protein powder and flax meal to blender.
Blend at high speed until smooth. Pour into glass and enjoy.
he olive oil.
Add frozen potatoes in a single layer
andwiches) in freezer.
Once frozen, package each pocket separately in
rown.
Serve with Lemon Breakfast Cream.
To make Lemon
nd discard grease.
Place frozen hash browns and 3 tablespoons
Place peaches, yogurt, milk, strawberries and Carnation Breakfast Essentials Drink in blender; cover. Blend until almost smooth.
Pour into 13 x 9-inch baking dish. Freeze, stirring with fork every 20 to 30 minutes to break up ice crystals, for 2 hours or until slushy. With ice cream scoop, scoop into small serving bowls.
Place layer of frozen potatoes on the bottom of
he sausage/cheese. Layer on frozen tater tots. If not baking
Place sausage in a skillet over medium-high heat, and cook until evenly brown. Drain, and set aside.
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
In a large bowl, beat together the eggs, condensed cream of mushroom soup, and milk. Stir in the sausage and mushrooms, and pour into the prepared baking dish. Mix in the frozen potato rounds.
Bake in preheated oven for 45 to 50 minutes. Sprinkle with cheese, and bake an additional 10 minutes, or until cheese is melted.
ontinue to simmer your AIP breakfast porridge and stir for about
Cook the breakfast sausage until it is done
Split and toast an English muffin.
Top with a poached egg on each half.
Saute a small package of frozen spinach (well drained) with garlic in a little olive oil.
Put this on top of the poached eggs.
Top with shredded Mozzarella cheese.
Microwave long enough to melt the cheese.
Great breakfast to start your day!!
ooking, begin making the Lemon Breakfast Cream.
Place cheese and
190 degrees C).
Brown breakfast sausage in a large skillet