Fried Chicken:
In a shallow baking dish whisk together flour, paprika, salt and
Fried Chicken:.
Place chicken in a shallow glass dish.<
In bowl, stir together flour, pepper, salt and thyme; set
nd chill.
Prepare fried chicken: Whisk flour with black and cayenne peppers
For Dressing: Whisk together ingredients, refrigerate.
For Chicken: Cut chicken into 1\" strips. Whisk eggs with 1/4 cup water. Whisk flour with salt and pepper. Heat oil in skillet to 350. Dip chicken strips in eggs mixture, then coat with flour mixture. Fry 3-4 minutes until done. Season while hot.
For salad: slice tomatoes and toss with greens and onion slices. Top with fried chicken strips and dressing.
enjoy!
Mix flour, bread crumbs, garlic, fried chicken seasoning, parmesean cheese together. Add milk and mix until good sticky consistency is achieved.
Coat potatoes and chicken strips.
Heat oil in pan and fry chicken and potatoes until done.
1) Cut the chicken into bite size pieces and
Heat oven to 425\u00b0.
In oven
melt
butter in a 13 x 9 x 2-inch pan.
Mix
Bisquick
and
fried chicken seasoning; coat chicken; place skin side down in pan.
Bake 35 minutes.
Turn over and bake 15 minutes longer.
Chop fried chicken and mix with diced celery, onion, mayo, pepper and Jane's Krazy salt. Mix well and chill for a couple of hours before serving.
We make sandwiches with it but you can also stuff tomatoes or use it any way you like. Enjoy!
o 400 degrees.
Wash chicken pieces and pat dry, set
0b0F.
Cut up chicken into frying pieces,
e dry ingredients.
Remove chicken from bowl.
Using
Bone the chicken if not already done and
all for this fried chicken recipe.
Cut the chicken into 8 pieces
br>Dip each piece of chicken into the milk mixture until
egrees.
Wash chicken and pat dry.
Mix flour, salt, paprika
For Chicken: Wash the chicken and pat it dry.
u drop a pinch of flour into the oil and it
auce and sugar. Add the chicken pieces and toss well. Cover
touffee: Put chicken in water and bring to