2 oiled or foil-lined muffin tins.
Bake for 20
00b0F. Grease a 12-cup muffin pan.
Sift the flour
o 375 degrees F. Spray muffin cups with Pam (or equivalent
Blend flour, sugar, baking powder and salt.
In another bowl, whip the egg substitute until foamy.
Add and blend the creamer and oil. Add flour mixture and mix until just blended.
Fold in blueberries and cereal.
Pour into lined muffin cups to 2/3 full. Bake in preheated oven for 25 to 30 minutes. Cool on wire rack.
Heat oven to 400. Grease bottom of 12 muffin cups or line with paper liners.
Beat egg; stir in milk and oil. Mix remaining ingredients just until flour is moistened. Batter should be lumpy.
Fill muffin cups 1/2 to 2/3 full. Bake 20-25 minutes or until golden brown. Immediately remove from pan and place on cooling rack.
Toast the english muffin.
In a microwaveable cup roughly the same diameter of the muffin, add the egg, a tablespoon of water.
Beat the egg, add the bacon (or sandwich meat, or nothing).
Microwave on high for 1 to 2 minutes (until egg is cooked) while muffin is toasting.
Assemble the muffin and let stand for a few minutes to melt the cheese.
Sift together dry ingredients.
Make a well in the centre.
Combine the wet ingredients then mix with dry ingredients.
Stir only until combined.
If using fruit, add to batter.
Fill paper-lined muffin cups 2/3 full.
Bake in preheated 400 degree Fahrenheit oven for 20 to 25 minute, or until toothpick inserted in centre comes out clean.
ealthy? Use a whole grain muffin! Feel like you must eat
These are elegant toasted and served under a poached egg.
Saute beef and onion in the hot fat in a heavy skillet.
Stir in the consomme, parsley, salt, pepper and A.1. Worcestershire sauce.
Spread the mixture in a casserole of a size that will leave at least an inch of space at the top.
Make your favorite muffin recipe or use a corn muffin mix.
Spoon it carefully on top of the casserole, smoothing with a knife.
Bake 25 minutes at 350\u00b0. Serves 5 to 6. Serve with fluffy mashed potatoes and buttered broccoli.
In a small bowl, beat egg and water(if using egg substitute, omit the water), salt and pepper to taste.
Spray a non-stick skillet with non-stick cooking spray; add egg mixture.
Cook and stir until eggs are set.
Spoon egg mixture evenly on halves of English Muffin; top with salsa then sliced cheese.
Place on baking sheet; broil until cheese begins to melt.
rease a standard 12-slot muffin pan with cooking spray and
Cook and stir ground beef in Dutch oven until brown; drain. Add remaining ingredients except the Egg Dumplings.
Heat to boiling.
Reduce heat.
Prepare Egg Dumplings; drop by level teaspoonfuls into soup.
Simmer, uncovered, until dumplings are firm, about 5 minutes.
plenda and Molasses) and 1 egg.
In the third bowl
Preheat oven to 400\u00b0F.
Spray twelve 2 to 2 1/2 inch muffin pan cups.
Into large bowl, sift flour with soda, powder and salt.
Into medium size bowl beat egg whites and milk.
Add sugar, then egg mixture into large bowl.
With spatula, blend until throughly combined (mixture should be slightly lumpy).
Gently fold blueberries into mixture.
Spoon batter into prepared muffin cups about 2/3 cups from top.
Bake 18 to 22 minutes.
out the diameter of your muffin, spray the bottom with cooking
utter one 1/2-cup muffin top tin/pan (4x1/3
okay). Add 2 egg whites (or 1 egg) and the softened
Combine first 5 ingredients in a bowl, mix well.
Whisk in vegetable oil and mix until dry mixture is smooth and lumps are gone.
If another recipe is calling for a box of Jiffy Corn Muffin Mix, add the above mixed ingredients to that recipe.
To make Corn Muffins, preheat oven to 400F, spray muffin pan with non-stick cooking spray.
OPTIONAL: To mix, add any combination of optional ingredients you prefer.
Combine mix with egg and milk, mixing well.
Fill muffin pan 1/2 full, bake for 15-20 minutes.
hrenheit . Grease or spray your muffin pan if you are not