n a work surface. Cut sweet potato patties in half. Roll
Preheat oven to 350\u00b0F.
Using a 3-quart baking dish, spray with a no-stick cooking spray, Pam.
Place chicken breasts in the bottom of the baking dish.
Cut green pepper and white onion in a simular shape, small boxed sections.
Place onion, green pepper, and drained pineapple chunks on top of chicken. Top with 1 bottle of Kikoman's Sweet and Sour Sauce.
Cover with aluminum foil.
Bake for 2 1/2 hours.
n a large bowl mash sweet potatoes.
With a whisk
he tops off of the sweet peppers and clean out the
Preheat the oven to 350 degrees F.
In a bowl beat together sweet potatoes, yogurt, brown sugar, cinnamon, nutmeg, yolks, and salt, to taste, and beat until well combined. Pour this batter into the pie shell and place onto a sheet pan. Sprinkle pecans on top and drizzle with maple syrup.
Bake for 50 to 55 minutes or until the custard reaches 165 to 180 degrees. Remove from oven and cool. Keep refrigerated after cooling.
t begins to simmer. Add sweet potato, reduced heat to medium
Layer dip on small tray or platter, starting with bean dip and ending with cheese on top.
Pour chicken broth over the sweet potatoes; bring to a boil
Place sweet potatoes in a large pot
200 degrees C).
Toss sweet potato wedges with 1 tablespoon
o 350 degrees.
Beat sweet potatoes, reserved syrup, and next
Rinse shrimp and drain well. Mash 1/2 of the shrimp with a fork. Mix with French onion dip. Fold in the rest of whole shrimp. Chill.
Brown hamburger meat and sausage. Drain. Mix with cheese and cheese dip. Heat on low until cheese melts. Eat with tortilla chips.
On a plate, spread bean dip in a 7-inch circle.
In even layers, top with chiles, then avocado dip, then olives.
Sprinkle on eggs, then cheese.
Invert a large bowl over all and chill until ready to serve.
Top with tomato before serving.
Serve with tortilla chips or sliced zucchini and carrots.
In a hurry?
This delicious dip can be put together with very little preparation.
Spread bean dip onto a big platter or shallow dish.
Spread guacamole next.
Mix sour cream, mayo and taco seasoning and add the next layer.
Top with tomatoes and cheeses and sprinkle olives for garnish.
Serve with tortilla chips and extra salsa, if desired.
Layer a 9 x 13-inch pan with bean dip.
Mix together mayo, sour cream and taco seasoning and layer on top of bean dip. Layer remaining ingredients in the order given.
Serve with taco chips. Serves 6 to 8 people as appetizer.
Combine cake mix, oil, eggs, sugar, sweet potato, cinnamon and water.
Mix well and bake at 350\u00b0 for 35 minutes.
Let cool.
Place sweet potatoes in a saucepan, cover
Preheat oven to 400 degrees F (200 degrees C).
Pour sweet potatoes into an 8x8-inch pan.
Mix oats, brown sugar, pecans, butter, and cinnamon together in a bowl; spread mixture over sweet potatoes.
Bake in the preheated oven until top is golden brown, 25 to 30 minutes.
about 30 minutes.
Place sweet potatoes in a large bowl