Easy Taco Dip - cooking recipe

Ingredients

2 cans bean dip
2 containers guacamole dip
8 oz. sour cream
1 pkg. taco seasoning
1/2 c. mayonnaise
chopped tomatoes
Monterey Jack cheese, grated
Cheddar cheese, grated
sliced olives

Preparation

In a hurry?
This delicious dip can be put together with very little preparation.
Spread bean dip onto a big platter or shallow dish.
Spread guacamole next.
Mix sour cream, mayo and taco seasoning and add the next layer.
Top with tomatoes and cheeses and sprinkle olives for garnish.
Serve with tortilla chips and extra salsa, if desired.