Finely chop boiled eggs.
Mix in mayo 1 tablespoon at a time, so not to add too much.
Mix in mustard, relish and pepper.
Put egg salad mixture on bread (toasted is good as well), also good on rolls for finger foods.
Top sandwich with lettuce.
Enjoy!
o the broth and cook for 4 minutes.
Thinly slice
Drain grease.
Microwave rice for 4 minutes as package directs
an and mini muffin pan for these.
Mix all filling
an and bake at 350F for approximately 45 minutes or until
bsp of seasoning. Use more for more spice.
Combine cajun
Mix crumbs, sugar and butter thoroughly with fork in a 9-inch pie plate until crumbs are well moistened. Press firmly against sides of plate, first using finger or large spoon to shape edges. Press remaining crumbs firmly onto bottom, using measuring cup.
rap and let it rest for about 15 minutes.
Using
2 inch circles. Use floured finger tips when pressing dough into
iberally and evenly with Best Foods or Hellman's mayonnaise using
nd oyster sauce and saute for 30 seconds. Remove from the
Make Stove Top stuffing as per package directions and set aside to cool.
In skillet break up sausage and fry until brown (as you would ground meat).
Place on paper towels to drain away fat and allow to cool.
When both stuffing and sausage are cool, combine in large bowl.
Shape into 1-inch balls.
Place balls on cookie (ungreased) sheet and bake at 350\u00b0 for 15 to 20 minutes. Serve hot or cold with finger foods for snack.
Toothpicks may be placed in sausage balls.
enter of each with your finger and then carefully stretch it
Mix cream and flour.
Roll out to about 1/4-inch thick. Cut with
a
small
cutter, 1 1/4-inches diameter.
Place on a greased baking
sheet and bake at 400\u00b0 for 8 minutes (time may vary). Open
and
place small pieces of cooked ham or a slice of link sausage inside.
Great for finger foods at parties.
edium-low and cover. Cook for 10-15 minutes until sweet
hen pressed gently with your finger.
Adjust oven rack to
egetables and pineapple, stir fry for about 30 seconds and serve
Cream margarine and cream cheese together and add remaining ingredients.
Roll out on floured surface and using biscuit cutter, cut into circles.
Place 1/2 teaspoon of preserves or fruit spread in center.
Fold over and press edges together with a fork.
Be sure to use a toothpick or fork and insert holes on top of pies. These mini pies will resemble the shape of a fried pie only baked instead of fried.
These make great finger foods for showers or teas and may be garnished with a dusting of powdered sugar.
Spread the butter and mayonnaise on both slices of bread.
Add thinly sliced cucumber to one slice of bread.
Add seasoning to cucumbers.
Top with the other slice of bread.
Cut off crusts and slice into squares or triangles. Sandwiches should be small for finger foods.
OPTIONAL: Add horseradish to the mayonnaise to give the sandwich a bit of a bite.
alt, then sprinkle over the easy blend yeast.
In a