/2 minutes per side for rare, 4 minutes per side
o manually and dredge the steak in flour. Then pour flour
killet over medium-high heat for a few minutes.
Oil
mix all dry ingredients together in a bowl.
dredge steaks in seasoned flour to coat and set aside.
dip each steak in egg wash and then coat again in seasoned flour and cornflakes crumbs.
fry in 1/2 inch fresh crisco oil til brown and serve with cream gravy.
you can use chicken breasts pounded flat for chicken fried chicken.
This gravy is to be made after frying chicken fried steak. Drain drippings from skillet leaving at least 3 T grease and the meat crumbs.
Stir in flour to moisten and cook a few minutes until flour begins to brown.
Gradually pour in milk, add salt and pepper and stir constantly until gravy thickens, about 5 minutes.
For the steaks: Measure the flour,
at, cover and simmer for 20 minutes. Then
Cut meat into four pieces,
Pound the meat until tender.
Mix flour, salt and pepper together in a pie pan; dredge steak in mixture.
Cook in hot melted shortening over medium-high heat until brown, turn and brown on the other side.
The quicker the meat cooks the juicier it stays.
Don't overcook steak. Make the gravy in the next recipe for the steak.
teaks with tongs and cook for 3-4 minutes on each
and garlic.
Dredge each steak in flour, then buttermilk mixture
Melt shortening in skillet over low heat.
Shake steaks one at a time until coated.
Save what is left in bag.
Place steaks in skillet.
Increase to medium heat and fry steaks for five minutes on each side until done.
Remove steaks to platter.
Put the coating mixture leftover in bag into skillet.
Add water and stir well to mix meat scrapings and coating mix.
Heat to boiling; stir and pour over steak.
For the Sweet Potatoes: Heat oven
hin pancake formation.
Cook for 1-2 minutes or until
Mix ingredients well in crock pot. Add chicken or steak. Start on high heat then turn down to low and let simmer for 2 or 3 hours. Do not salt.
Add 1/2 cup Crisco or oil to iron skillet, heat.
Roll chicken or steak in flour.
Season with salt and pepper; brown each piece until golden brown.
When all is brown, add glass of water.
Let cook in oven until it makes its own gravy.
May have to add more water or use milk instead of water.
Mix first 5 ingredients together.
Pour over chicken or steak. Marinate at least 20 minutes.
Meat can then be grilled or broiled.
Crockpot -- This is so easy. In a large baggie, add
For Stock.
Chop carcass into
F FRIED CHICKEN OR TWO BATCHES PORK CHOPS OR CHICKEN FRIED STEAK, FOLLOW THIS RECIPE: 1
Trim steak, cut into 6 to 8