230 degrees C).
Place chicken breasts between 2 sheets of
Arrange chicken in baking dish, depending upon how much you wish to bake.
Salt and pepper.
Place sliced cheese on each piece of chicken.
Stir soup and add a very small amount of water.
Spoon evenly over chicken.
Sprinkle with crumbs and drizzle with melted oleo.
Bake, uncovered, for 1 hour at 350\u00b0.
Another quick, easy recipe for working gals!
Cut chicken up into equal pieces and place in casserole dish. Combine soups with water and pour over chicken.
Cover with foil and bake in preheated 350\u00b0 oven for 1 1/2 hours.
Remove cover and allow chicken to brown.
Baked chicken, vegetable salad and rice make an easy meal.
Set oven to 350 degrees.
Grease a 13x9 baking pan.
Place chicken in greased baking dish.
In a bowl, combine the soups, sour cream, milk, chives, salt and pepper; spoon over chicken.
Sprinkle with paprika.
Bake, uncovered for 50 mins-1 hour, or until chicken is done.
Preheat oven to 350 degrees.
Rinse, and pat chicken breasts dry. Spray small, shallow baking dish with cooking spray. Sprinkle chicken with onion powder, garlic salt, and pepper. Place in baking dish. Add chicken broth to dish.
Bake 20 minutes or until no longer pink.
Preheat oven to 350 degrees.
Rinse meat under water.
Lightly pat dry with paper towel.
Put seasonings in plastic bag.
Toss chicken pieces (a few at a time) until well covered.
Place on lightly greased pan.
Bake 45 min-1 hr in oven, depending on size of chicken.
Season chicken breasts with salt and pepper
bowl; pour over the chicken.
Combine bread crumbs with
Set oven rack to lowest-bottom position.
Preheat oven to 425 degrees F.
Place foil on a cookie sheet.
Spray with non-stick cooking spray.
Combine all the ingredients except the chicken in a large zip lock baggy.
Shake the baggy with the ingredients to mix thoroughly.
Wet chicken breast one at a time and place in zip lock baggy.
Shake until chicken is completely covered.
Place chicken on a cookie sheet.
Bake for 18-20 minutes.
n a shallow bowl. Dip chicken breasts into sour cream mixture
ven to 350.
cut chicken into small pieces.
add
Preheat oven to 350 degrees F (175 degrees C).
Place chicken in a lightly greased 9x13 inch baking dish. Pour soy sauce and vinegar over chicken, then sprinkle with bell pepper and top with water chestnuts.
Bake at 350 degrees F (175 degrees C) for about 40 minutes or until chicken is cooked through and juices run clear.
Preheat oven to 425 degrees F (220 degrees C). Grease a baking dish.
Mix cracker crumbs, seasoned salt, and garlic powder in a shallow bowl. Dip chicken breasts into melted margarine and press into cracker mixture until coated. Arrange chicken in prepared baking dish.
Bake in preheated oven until chicken breasts are no longer pink in the center and the juices run clear, 45 to 60 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (75 degrees C).
Marinate chicken in dressing overnight in covered casserole.
Bake until done, 30-45 minutes.
Wash chicken. Then salt and pepper chicken. Batter heavy with flour. Place in roasting pan with onion. Cover with water. Cover with lid and bake about 45 minutes in a 450\u00b0 oven.
Spray 13 x 9-inch baking pan with Pam.
Line bottom with chicken.
Cut cheese slices.
Place on top of chicken.
Pour soup on top of chicken and cheese.
Sprinkle stuffing over soup.
Bake at 350\u00b0 for about 40 minutes.
Delicious! Serves 4.
Dip chicken breasts into melted butter.
Sprinkle Cajun seasoning liberally on both sides.
Broil (high heat) for 7 to 8 minutes, then turn chicken and broil another 7 minutes.
Serve hot with rice and bread.
Preheat oven to 350.
Lightly grease/spray a 13\" x 9\" baking dish.
Place chicken in prepared baking dish.
In a bowl, combine Catalina dressing, onions, worcestershire sauce, and brown sugar; mix very well.
Pour the sauce evenly over the chicken.
Bake, uncovered, at 350 for 45-55 minutes or until juices run clear.
Set aside.
Rinse the chicken breasts under cold water and
In a baking dish arrange chicken pieces.
sprinkle both sides of chicken with seasonings.
top with peppers and onion
drizzle with oil.
bake uncovered for one hour at 325 degrees after one hour turn temperature to 400 and bake 15-30 minutes longer.