Mom'S Baked Chicken - cooking recipe

Ingredients

1 large frying chicken
1 can cream of chicken soup
1 pkg. dry onion soup mix
1/2 c. water

Preparation

Cut chicken up into equal pieces and place in casserole dish. Combine soups with water and pour over chicken.
Cover with foil and bake in preheated 350\u00b0 oven for 1 1/2 hours.
Remove cover and allow chicken to brown.
Baked chicken, vegetable salad and rice make an easy meal.