In a large skillet brown ground beef with onion until no longer pink and onions are softened. Drain. .
In a Crockpot mix remaining ingredients together and stir in meat mixture. Season with salt and pepper to taste. .
Cook over low heat 4-6 hours. .
Serve with favorite toppings such as Cheddar cheese, sour cream and minced onions.
inced garlic to oil in crockpot.
Add browned, drained ground
Heat the oil over medium-high heat in a large, nonstick frying pan or skillet. Add beef, onion, and garlic, stirring occasionally, until browned (about 3 minutes).
Spoon beef mixture into crock pot. Add paprika, chili powder, cumin, oregano, and stewed tomatoes (including liquid), beer, jalapeno if desired, and beans. Stir to combine. Cover and turn crock pot on LOW. Cook 8-10 hours.
Sprinkle each serving with minced onion and grated cheese if desired.
Place ham in Crockpot.
Pour entire contents of pineapple can into crockpot, over ham.
Add brown sugar into crockpot {spread over ham}.
Cook on high for 3 - 4 hours, or on low 7 - 8 hours {depending on size of ham} ~ don't overcook!
Occasionally scoop up sauce mixture and pour over ham while cooking.
Enjoy!
ngredients (except beans) into the crockpot.
Stir to ensure all
ir in the KILLER COCOA CHILI SPICE MIX.
Keep
Cut the meatballs into quarters.
Place the cut meatballs in a large pot. Add all the rest of the ingredients (EXCEPT CHEESE). Stir well.
Bring to a gentle simmer.
Cover and simmer for 30-35 minutes.
For the Crockpot: Place the quartered meatballs in the crockpot along with everything else (EXCEPT CHEESE).
Cover and cook on low for about 6 hours or on high for about 4 hours. (All crockpots seem to cook a little faster or slower than others.).
Serve hot with some cheese on top, if desired.
nd add Chipoltle chili powder to taste, regular chili powder, and onions
spread cream cheese at the bottom of a pie plate (I spoon out the package and throw in the microwave to make spreading easier).
cover the cream cheese with a thin layer of shredded cheese-about 1/2 to 1 cup.
pour the chili over the shredded cheese layer.
top with remaining shredded cheese.
microwave the layered dip until the cheese on top is fully melted-about 2 minutes.
serve with tortilla chips or crackers.
note-this recipe can be doubled and thrown together in a crock pot for larger amounts of people.
In a skillet, add a little olive oil cooking spray and brown the ground beef until it is fully cooked. (This takes about 7-8 minutes.).
Place the cooked ground beef in the crock pot along with all of the other ingredients.
Mix everything up together with a large spoon.
Place the lid on the crock pot and let it cook for 6-7 hours on low or 4-5 hours on high.
Season with salt and pepper, top with whatever toppings you like and enjoy!
Brown your meat in a pan with olive oil and the garlic and onions.
Combine the rest of your ingredients in the crockpot.
Add your cooked meat mixture.
Set crock pot on low for 4-6 hours, or high for 1-2 hours.
Top with your choice of shredded cheese and green onions.
small bowl, combine the chili powder, salt, and cayenne. Rub
f sauce, can of water, chili beans and any seasonings (I
Brown meat.
Saute onions and bell peppers til soft.
Add all ingredients into crockpot and mix well.
Cook on high for 4 hours. Serve with fritos and grated cheese.
Spray saucepan with nonstick spray.
Add turkey, onions, green peppers and garlic.
Cook until turkey is lightly brown or done. Add beans, tomatoes (with juices), salsa, cumin and chili powder. Bring to a boil, then reduce the heat.
Cover and simmer for 20 minutes to blend flavors.
If desired, top with Cheddar cheese or sour cream.
ve Chasen stopped making the chili himself) is a quarter
Add all ingredients to crockpot. Cover and cook on high for 6 hours or until beans are done.
Serve topped with shredded cheddar cheese, sour cream and chopped onions.
Dump in crock-pot and enjoy.
This recipe is great for people who need a low sugar and low cholesterol diet.
(You can get the meatless taco filling from me.)
Brown ground beef, onions and celery in a large pan.
Drain off fat.
Add canned ingredients and chili powder.
Cook on low 1 1/2 hours.
alapenos to taste
for chili dogs.
cook hot dogs