b>for the angel hair at a certain point in the chicken
Chicken Marsala.
Heat oil in
paprika, salt and pepper; dredge chicken in flour mixture.
In
Mix together.
Place chicken breasts in pan; season. Pour mixture over chicken.
Bake at 350\u00b0 for 1 1/2 hours. Great over rice.
Whisk together first 5 ingredients; set aside.
Toss together lettuce, tomatoes and onion. Divide between 2 plates.
Liberally coat chicken breast with Cajun seasoning.
Heat 1 tablespoon vegetable oil over medium-high heat; add chicken and fry until cooked through and crusty, about 4 minutes per side.
Transfer cooked chicken to plate and cut into crosswise thin strips.
Arrange chicken atop salad.
Spoon dressing over and serve.
Fillet the chicken breast into two pieces of equal size. (This is easier if the chicken breast is partially frozen).
Mix the vinegar, lemon juice, oil, pepper and oregano. Marinate the chicken in the mixture for 1 hour (or more).
Saute the chicken over medium-high heat, 10 minutes on each side.
Sprinkle feta over each fillet.
br>Place all the ingredients for the chicken - chicken breasts, ginger, garlic and
Pat chicken dry with paper towels and
inutes. Set aside.
Place chicken, top-sides down, on large
read crumbs.
throw the chicken in the bag and shake
ip each side of each chicken breast in egg, then dredge
Over medium heat, in a saucepan, add Olive Oil, Onion and Chicken Breast and cook till chicken is almost done and juices are almost clear. About 4 to 6 minutes. Add Garlic and Jalapeno and cook for two more minutes. Add Taco Seasoning and Water and cook till the water has almost completly evaporated.
Once the water is just about gone , add the rest of the ingredients and heat to just before it boils and remove. Serve with tortilla strips and cheddar cheese.
Preheat oven to 450\u00b0F or grill to medium-high.
Center one chicken breast half on each sheet of heavy duty foil.
Combine rice, soup and water; spoon over chicken.
Arrange broccoli and mushrooms on top of chicken and rice mixture.
Top with ice cubes.
Bring up foil sides.
Double fold top and ends to seal packet, leaving room for heat circulation inside.
Repeat to make two packets.
Bake 24 to 26 minutes on a cookie sheet in oven or grill 14 to 16 minutes in covered grill.
Sprinkle with cheese before serving.
ven.
Add water until chicken pieces are covered.
Bring
Cut each chicken breast into 10 or 12
Cut leek into 1-inch sections and cut each section lengthwise so that you can wash away all sand.
Combine all ingredients in a medium saucepan; cover and bring to a boil.
Uncover; reduce heat and simmer for 20 minutes or until vegetables are soft.
Puree in blender until creamy.
Makes 2 servings.
he peppers.
Boil peppers for 5 minutes and then remove
mooth.
Divide dough into two parts.
On a floured
Place each breast between two sheets of waxed paper and
FOR THE THAI CHILI AND MARINADE