anilla cake recipe).
Reserve about 2 cups of batter and combine
Combine the gelatin and cake mix, mixing together well.
Add oil, eggs, water, and lemon extract; mixing together.
Pour batter into a greased and floured 9x13 inch baking pan.
Bake according to cake mix package directions.
(You may choose to use a pan size other than 9x13).
For the frosting:
Mix together the lemon juice and powdered sugar.
After the cake has baked, but is still warm, ice with the frosting.
se you favorite yellow cake batter recipe or a box mix and
imilar to a runny cake batter.
If adding walnuts, stir
Cut potato in the middle, in 1/4 inch slices, saving the 4 biggest slices, soak in cold water.
Add fish, onions, lemon juice, egg, Old Bay, salt, and pepper, to a mixing bowl; stir well.
Shape mixture into patties.
Mix beer or water with beer batter mix or use recipe #69213.
Combine patty with a slice of potato.
Carefully dredge in flour and then in beer batter.
With a slotted metal spoon, slowly put in deep fryer of 2 cups vegetable oil.
Cook for about 3 minutes or until golden brown.
Drain on paper towels.
Preheat oven to 350\u00b0. Lightly grease and flour two 9-inch cake pans, shaking out excess flour. Set pans aside. Place the cake mix, pineapple and juice, mashed bananas, water, oil, eggs, vanilla, and cinnamon in a large bowl. Blend with an electric mixer on low speed for 3 minutes. Batter should look thick and the fruit well blended. Pour batter into pans. Bake at 350\u00b0 for about 30 minutes or until light brown.
Mix together cake mix, eggs and oil.
Batter will be extremely stiff.
(May have to wet hands and mix by hand.) Stir in morsels and nuts.
Pat into 9 x 13 x 2-inch greased pan.
Bake 20 to 25 minutes at 350\u00b0.
(Do not overcook.) Cool and cut into bars. Delicious!
t disperses evenly in the batter with no large pieces.You
lowly to make a smooth batter, a consistency that of Dosa
dditions. Stir a spoonful of batter into milk mixture then add
Cut onion, Bell Pepper and Jalapeno into long strips about 1/8 to 1/4 inch wide and dip in your batter recipe and deep fry until golden brown.
Preheat oven to 325\u00b0.
Blend above ingredients and beat at high speed for a few minutes.
Pour batter into tube pan and bake 50 minutes or until done.
ablespoon of jam. Pour cake batter over jam so that cups
Preheat oven to 350\u00b0.
Combine ingredients in a bowl.
Grease bottom of 8 1/2 x 4 1/2-inch loaf pan.
Pour batter into pan. Bake 50 to 55 minutes.
Cool before slicing.
Makes 8 to 10 servings.
br>Pour half of the batter in the pan.
Place
ore if you let the batter set).
Spoon onto 2
TO MAKE BASIC PORK SAUSAGE RECIPE: Place ground pork into a large bowl. Measure and distribute ingredient items evenly over pork. Wearing kitchen gloves, combine mixture using hands until thoroughly blended. Brown pork sausage in skillet, or cook according to recipe directions.
TO MAKE VARIATION SAUSAGE RECIPE: Add specified additional ingredients before mixing. Brown in skillet, or cook according to recipe directions.
and 2 minutes or until batter drops from spoon in sheets
ixer on medium speed, beat batter for 2 minutes.
Add
Heat oven to 375\u00b0F.
Grease 9-inch round pan.
Make Cinnamon Streusel; reserve. (my sister often doubles this recipe so that there is lots of topping).
Stir coffee cake batter ingredients until blended.
Spread in pan.
Sprinkle with Cinnamon Streusel.
Bake 18 to 22 minutes or until golden brown.
Let sit a few minutes and then serve warm with butter and lots of milk or coffee.