n 6 quart or larger dutch oven with enough water to cover
In hot oil in Dutch oven, cook beef, stirring for about 10 minutes.
Stir in salt and next five ingredients.
Top with uncooked noodles.
Sprinkle with 1 cup cheese; pour tomatoes over all.
Simmer, covered, for 1 hour.
Serve with Parmesan cheese.
Brown pork chops in butter.
Place in bottom of Dutch oven. Medium slice potatoes.
Use spices to taste.
Place on top of chops.
Core and medium slice apples.
Use spices to taste.
Place on potatoes.
Mix equal parts of honey and juice to cover ingredients.
With lid on, place in oven 1 hour at 350\u00b0.
When cooking is completed, remove and thicken broth for sauce.
Brown meat lightly in Dutch oven without added fat.
Add salt and remaining ingredients, except cheese.
Bring to a boil.
Cover and simmer over low heat for 15 minutes, stirring occasionally. Add cheese.
Cover and cook another 10 minutes.
Serves 6.
In hot fat in Dutch oven, cook chuck, stirring about 10 minutes.
Stir in salt.
Add black pepper, onions, green pepper, whole kernel corn and mushrooms.
Top with uncooked noodles; sprinkle with 1 cup grated cheese.
Pour tomatoes over all. Simmer, covered, for 1 hour.
Serve with grated Parmesan.
Makes 8 servings.
Preheat oven to 500 Degrees while doing
Preheat oven to 375\u00b0F.
On
Mix ingredients thoroughly. Wrap in foil to form approximately 2-inch thick loaf. Place in center of foil-lined Dutch oven. Add chopped potatoes, carrots and/or various other vegetables of your choice in the pan around the meat loaf.
Preheat the oven to 350 degrees F (
preheat dutch oven over hot coals.
dredge chicken in seasoned flour and brown in dutch oven
after chicken is brown add veggies,garlic.
and 1/2 the beer.
cover and place over coals for 30 minutes. I also put coals on top.
after 30 minutes add the soup and cook another 30 minutes or until everything is done.
ur enough olive oil into dutch oven to cover the botton about
it or on a metal Dutch oven camp table with wood or
he dough is ready, heat oven to 475 degrees.
Put
00.
In a large Dutch oven, cook bacon until crispy. Set
10-inch/5-quart Dutch oven with two, 24-inch strips
ive hardwood coals.
Heat Dutch oven and
melt
1
egin with a properly seasoned dutch oven. There are plenty of websites
Preheat the oven to 400 degrees F (200
o room temperature.
Set oven to 350 degrees.
In
nd heat in the microwave oven for about 1 minute. Check