Layer the ingredients in order.
Alternate these layers until crock-pot is full.
Put crock-pot on high for 3 to 4 hours.
Mix all the ingredients except raisins and ham in your crock pot.
Place ham in crock pot, spoon some of the mixture over the ham, turn to low.
Cook for 4 hours, after 3 hours add the raisins to the pot.
Carve and serve.
Put sauce in a serving bowl and it's done.
Add beans, ham, onion powder, garlic powder, broth, pepper and salt to crock pot and mix lightly (may change amounts according to taste, or use diced onion and diced garlic in place of powders).
Turn crock pot on low and cook all day (at least 8 hours).
irst four ingredients in a pot and cook on medium until
Put half of ham, potatoes and onions in crock pot.
Sprinkle with salt and pepper, then grated cheese.
Repeat with remaining half.
Spoon undiluted soup over top.
Sprinkle with paprika.
Cover and cook on low 8-10 hours or on high 4 hours.
Add onion and celery to crock pot.
Place ham bone or hocks on top of onion and celery.
Pour rinsed beans around ham and sprinkle with pepper.
Add bay leaves and garlic.
Add chicken stock and stir to combine all ingredients cover and cook on low for 8 hours.
When ham is tender (6-7 hours) Remove meat from bones (discarding fat and bones) and return meat to the pot. Stir to combine and break up ham pieces.
To thicken smash some of the beans on the side of crock pot.
When done skim any fat off and discard bay leaves.
Place
ham
into
crock-pot.
Rub
brown
sugar
evenly across ham; use more, if needed.
Pour cola over ham, covering half of the ham.
Sprinkle any
remaining
brown
sugar across the cola and ham, stirring
until
completely dissolved.
Cook on low setting for at least 6 hours
or
until
tender (can be cooked overnight).
Turn once while cooking.
Ham will be dark in color. Remove ham from crock-pot
and cover with remaining syrup as gravy topping.
Slice in thin slices and serve.
our the beans in the crock pot with the water, the bay
efore placing them in the crock pot.
Put the rinsed beans
In a large crock pot add spicy brown mustards=, pineapple juice, garlic pepper seasoning and brown sugar. Lay pineapple slices in liquid.
Cut ham in half and set in crock pot.
Rub yellow mustard on ham.
Set on high for 4 hours basting with liquids after 2 hours once mustard sets on ham.
Cut into slices, serve, and enjoy!
Wash ham and pat dry with paper towel.
Dissolve sugar in Coca-Cola, heated.
Place ham in crock-pot.
Pour Coca-Cola mixture over ham.
Cook 5 hours on high.
Layer in halves the ham, potatoes and onions in crock-pot. Salt and pepper; sprinkle on cheese.
Pour soup over top of all this.
Sprinkle with paprika.
Cook, covered, in crock-pot for 8 to 10 hours on low, or for 4 hours on high.
Soak 2 cups of beans (I use 5 or 6 different kinds) overnight. Drain water and place beans and fresh water in crock-pot with 2 quarts of water.
Add ham, onions, basil, bay leaves, pepper, Tabasco and Worcestershire sauce to taste.
Bring pot to high, then reduce to low and cook all day.
Serve with cornbread and salad or fresh vegetables.
Layer potatoes, onion and ham in crock-pot.
Top with mushroom soup, cheese, salt and pepper.
Cook for 8 hours in crock-pot on low.
Trim ham and place in crock-pot.
Add remaining ingredients. Cover and cook on high for 1 hour, then on low for 6 hours.
ntil softened.
Add diced ham and saute 1 minutes.
Bone in ham has best results, if making a turkey ham or processed ham roast reduce the cooking time by about an hour.
Wash apples and carrots, core and slice apples into wedges, I use an apple slicer that does both. Place in bottom of crock pot add liquid and sprinkle with spices. Place Ham on top of carrots and apples. If you prefer you can glaze the ham with brown sugar or crushed pineapple. Cook on High 4-6 hours or on Low for 10 hours.
I like to serve with crossiants and a steam in the bag veggie mix.
Place ham in crock-pot. Mix pineapple with juice, brown sugar and cola. Pour over ham. Cover and cook until hot.
Place half of ham, onion and potatoes in crock-pot.
Sprinkle with salt and pepper, then cheese; repeat.
Spoon soup over top. Sprinkle paprika on top; cover and cook on low 8 to 10 hours.
Combine brown sugar, dry mustard, horseradish with enough of the coke to form a paste.
Smear all over the ham.
Place ham with the remaining coke in a crock pot.
Cover and cook on low for 8-10 hours.