Cook noodles according to package directions; drain and cool. While they cook, chop your vegetables.
In large bowl, stir together cooked noodles, cheese, cucumber, tomato, peppers and olives.
In separate bowl, stir together onion, ranch dressing mix and sour cream.
Pour the ranch mixture over pasta mixture and toss together to coat.
Refrigerate and toss again before serving. Top with crushed Cool Ranch Doritos.
Place the crushed package of cool ranch Doritos in the bottom of a 9 x 13 inch pan.
Brown the ground beef, medium onion, and green pepper together, and then drain.
Mix together the 2 cans of soup and tomatoes and chilies and add to ground beef mixture.
Add salt and pepper and pour over crushed Doritos.
Sprinkle large bag of cheddar cheese over top of ground beef mixture.
Bake at 350 degrees until cheese melts.
hallow rimmed dish, stir together ranch seasoning mix, salt, Accent, onion
Preheat oven to 350 degrees.
Spray an 8x8 pan with cooking spray. Cover the bottom of the pan with half of the broken Doritos.
Brown the ground beef with the onion and bell pepper, drain grease.
Stir in taco seasoning and water, simmer for 5 minutes.
Stir in the corn and salsa.
Spread meat mixture evenly over chips.Sprinkle with cheese and top with remaining chips.
Bake 25-30 minutes or until bubbly.
Brown ground beef with onion until cooked.
Add taco seasoning per directions on packet, let meat mixture cool.
Combine lettuce, tomato, and cheese in large mixing/salad bowl, refrigerate until ready to serve.
Prior to serving, crush doritos and add to lettuce mixture.
Add meat mixture, stir.
Toss entire salad with ranch dressing until well blended, serve cold.
green chiles, sour cream, and ranch dressing mix in large mixing
o combine yogurt, milk and ranch seasoning mix; set aside. In
Mince the serrano pepper and 1/4 clove of garlic. Then, mix all of the ingredients together and then size as desired. I found it was easier and quicker when I put a lid above my pan as to prevent burning.
ow fat ranch dressing (or regular ranch) then roll in crushed Doritos.
o 400.
Meanwhile, crush Doritos using rolling pin.
Mix
Preheat oven to 475 degrees. Spread tortilla chips on a rimmed baking sheet or in a shallow dish.
Bring wing sauce and 1/2 cup water to a simmer. Add shredded cooked chicken; heat through. Strain the chicken (reserving the sauce) and spread over ranch-flavored tortilla chips. Top with shredded cheddar.
Bake in the upper third portion of the oven until cheese is melted for about 5-7 minutes. After nachos are baked top with blue cheese, chopped celery and the reserved wing sauce.
layer a few handfuls of ranch tortilla chips, slightly crushed, to
Boil chicken breasts until done.
Shred chicken into small pieces and set aside.
Mix soup and Ro-Tel together and add chicken.
Crush Doritos and put them in the bottom of a 3-quart casserole dish.
Pour mixture of soup, Ro-Tel and chicken over chips.
Top with cheese.
Bake at 350\u00b0 for 30 minutes or until cheese is melted.
Reserve enough sour cream, chili, tomatoes, cheese and Doritos to garnish top of the salad.
Mix and heat chicken and rice soup with can of Ro-Tel.
Pour over Ranch Doritos chips and top with shredded Cheddar and Monterey Jack cheese.
Serves at least 6 people.
o coat.
To make Cool Ranch Dressing, mix all of the
Mix oil, dill weed and dressing together in large sealable mixing bowl. Add crackers; seal and shake to coat crackers. Place crackers on a cookie sheet and bake for 10 to 20 minutes at 150\u00b0. Cool. Keep sealed in airtight container.
Combine& mix all the dressing ingredients and set aside.
In large bowl, toss lettuce, tomatoes, chillies, and olives.
To serve, layer in the following order: 1/2 lettuce mixture, 1/2 dressing, 1/2 picante, 1/2 cheese, 1/2 chips.
Repeat the step above layering the remainder ingredients in the same order.
This is one of those recipes that can be changed up by adding other ingredients such as beans and using different types of cheeses.
oist and tender).
When cool, dice into bite-size pieces
Brown ground beef and drain off any grease.
Meanwhile, in very large salad bowl combine salad, tomatoes, green onions and kidney beans. Toss well.
Add slightly cooled beef and Catalina dressing. Mix well.
Add cheese and toss again.
Lightly smash chips and add to salad.
Toss and serve immediately.