Cool Ranch Taco Salad - cooking recipe

Ingredients

1 lb ground beef
1 yellow onion, diced
2 large tomatoes, diced
8 ounces shredded cheddar cheese or 8 ounces shredded Mexican blend cheese
1 large head lettuce, torn
1 (13 ounce) bag cool ranch Doritos
1 (24 ounce) bottle ranch dressing
1 (1 ounce) packet taco seasoning

Preparation

Brown ground beef with onion until cooked.
Add taco seasoning per directions on packet, let meat mixture cool.
Combine lettuce, tomato, and cheese in large mixing/salad bowl, refrigerate until ready to serve.
Prior to serving, crush doritos and add to lettuce mixture.
Add meat mixture, stir.
Toss entire salad with ranch dressing until well blended, serve cold.