Cool Ranch Crackers - cooking recipe

Ingredients

3/4 c. oil (can be reduced to 1/2 c. to reduce fat)
2 tsp. dill weed
1 pkg. dry Ranch dressing mix
20 oz. oyster crackers or Cheez-Its

Preparation

Mix oil, dill weed and dressing together in large sealable mixing bowl. Add crackers; seal and shake to coat crackers. Place crackers on a cookie sheet and bake for 10 to 20 minutes at 150\u00b0. Cool. Keep sealed in airtight container.