o 16 ounce microwave safe coffee mug, spray the insides with the
hite sugar together in a coffee mug until fluffy; stir egg, sour
Add dry ingredients to mug and mix well.
Add egg and mix well.
Pour in milk, oil, and mix well.
Add chocolate chips and vanilla and mix again.
Put mug in microwave for 3 minutes on 1000 watts.
The cake will rise over the top of mug, dont be alarmed.
Allow to cool a bit and tip it out of the mug or grab a spoon.
ll dry ingrediants in the mug (almond flour, sugar, cocoa powder
In a large bowl, whisk dry cake mixes together. Store in an airtight container.
To prepare, combine 3 tablespoons cake mix with 2 tablespoons water in microwave safe coffee mug or bowl. Stir fairly well.
Cook on high for 1 minute.
Fill coffee mug with hot strong coffee.
Add brown sugar and whiskey.
Stir.
Top with whipped cream and sprinkle with nutmeg.
Add instant coffee to cake mix and prepare cake according to instructions on package
lso need: 1 coffee mug.
Spray inside of mug lightly with cooking
Combine cake mix ingredients and blend well.<
Place dry cake mix and pudding mix in
Required: 1 coffee mug.
Add dry ingredients to coffee mug and mix well.
Add the egg and mix well.
Add milk and oil and mix well.
Add vanilla, chocolate chips and nuts if desired.
Put the mug in the microwave and cook on high for 3 minutes.
The cake will rise over the top of the mug, but don't be alarmed. Allow to cool a little and tip out onto a plate if desired.
Use one large coffee mug.
Combine dry ingredients in coffee mug.
Add egg, milk, lemon juice, oil & vanilla to cup - mix well.
Add any optional ingredients, if desired.
Place the coffee mug in the microwave and cook on high for 3 minutes.
As it cooks, the cake will rise above the cup but shouldn't make a mess (larger cups ensure this).
Cool a couple of minutes and enjoy!
nd sugar in a coffee mug.
Add a few drops
Use a microwaveable coffee mug.
Add dry ingredients to mug, and mix well.
Add the egg and mix thoroughly.
Pour in the milk and oil and mix well.
Add the chocolate chips and vanilla flavouring. . and mix again.
Put your mug in the microwave and cook for 1 minute or until middle is slightly ferm at 1000 watts. The cake will rise over the top of the mug, but don't be alarmed!
Allow to cool a little, and tip out onto a plate if desired. EAT!
This can serve 2 if you want to feel slightly more virtuous.
In a large coffee cup or coffee mug, add the cold water and
large coffee mug.
Add dry ingredients to mug and mix well
Combine chocolate chips and olive oil in a microwave-safe mug; heat in microwave until melted, 20 to 30 seconds.
Stir coconut flour, water, and baking soda into chocolate mixture using a fork. Add egg and coffee extract to chocolate mixture; stir well.
Heat in microwave until cake is cooked through, about 1 1/2 minutes. Cool cake for about 2 minutes before eating.
Combine all ingredients together in a bowl. Mix for roughly one minuts, or until the cake batter is smooth.
Dump mixture into large coffee mug (approximatley 14 oz.).
Place mug into microwave, and heat for 3 minuts.
Dump from mug, or eat straight out of it. Enjoy!
Add dry ingredients to a coffee mug and mix well.
Add the egg and mix thoroughly.
Pour in the milk and oil and mix well.
Add the chocolate chips and vanilla essence, mix again.
Put your mug in the microwave and cook for 3 minuter at 1000 watts.
The cake will rise over the top of the mug, but don't be alarmed!
Allow to cool a little and you can tip onto a plate if you want.
For each mug, pour 1 ounce coffee liqueur into saucer.
Put cocoa powder on another saucer.
Dip rim of old-fashioned or Irish coffee mug in coffee liqueur, then in cocoa.
Add remaining coffee and almond liqueurs to mug.
Fill mug with hot coffee, then top with whipped cream.
Dust with additional cocoa powder and, if desired, garnish with chocolate curls.
Makes 1 mug.