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Red Velvet Cake (More Chocolate Than Other Recipes)

ell. Stir together buttermilk and food color. Mix flour, cocoa and

Indonesian Food Recipes : Soto Bandung

om For more indonesian cuisine recipes.

Indonesian Food Recipes : Soto Kudus

om/ For more indonesian cuisine recipes.

Roll Out Classic Butter - Sugar Cookies (Christmas Or Holidays)

Mix in the extract and food coloring if you are planning

Classic Pink Peppermint Angel Food Cake

juice, almond extract, and red food coloring.
Sift 1/4

Classic Sugar Cookies

nd creamy. Tint frosting with food coloring, if desired.
Spread

The Ultimate Classic Fruit Cake

nd a few drops of food colouring into a smooth paste

Classic Yule Log

urface with confectioners' sugar. Knead food coloring into marzipan until blended

Classic Yule Log

ith remaining icing sugar, knead food colouring into each piece of

Summer Sangria & Classic Sangria

Summer Sangria.
In a large chilled pitcher, combine the sugar, orange liqueur, brandy and white wine.
Cover and refrigerate for 2 1/2 hours.
When ready to serve slowly stir in club soda to taste.
Add all the fruit and ice cubes and ENJOY.
Classic Sangria.
In a large chilled pitcher, combine the red wine, orange and lemon slices, triple sec and brandy with 1 tbsp of sugar.
Cover and refrigerate for 1 1/2 hours.
Before serving add club soda and ice, taste and adjust sugar or soda as preferred.

Italian Classic Pizzelles

owder into dry ingredients for Classic Pizzelles. Blend into egg mixture

Baby Food Pasta

or the baby food. Incorporate flour into baby food by mixing in

Strawberry Angel Food Trifle

Cut up the angel food cake into 1-inch size pieces.
In a trifle bowl, layer the bottom with half of the angel food cake pieces.
Spread half of the container of Cool Whip over the angel food cake layer.
Spread half of the strawberries over the Cool Whip layer.
Shave dark and white chocolate over the strawberries.
Repeat steps 2-5 one more time.

Peppermint Angel Food Cake

alf.
Fold extract and food coloring into one half.

Fireworks Angel Food Cake

o each bowl. Add pink food colouring to one bowl, green

Strawberry Cream Angel Food Cake

Mix and put the angel food cake into the bunt pan

Angel Food Butterscotch Dessert

ake:
Cut up angel food cake into 1 in squares

Mom'S Strawberry Angel Food Cake

Cut the angel food cake horizontally approximately two inches

Chocolate Angel Food Cake

Preheat oven to 350\u00b0F. Grease 3 - 9 inch round cake pans. Prepare angel food cake mix according to package directions, adding cocoa powder and cinnamon. Divide between pans and bake for 12-14 mins, or until a skewer inserted in the center comes out clean. Let cool for 10 mins then unmold cakes and let cool on wire racks.
Spread 1 cake layer with 1/2 of the pudding. Stack a second layer on top and spread with remaining pudding. Top with the third cake layer then coat top and sides with frosting.

Strawberry Angel Food Cake Dessert

Dissolve Jell-O in 1 and 1/4 cup boiling water.
Stir in strawberries, sugar, and salt.
Cool until thickened in refrigerator.
Fold in whipping cream.
Cover bottom of 9 inch pan with torn pieces Angel Food cake.
Pour half of strawberry mixture over it.
Make another layer of cake.
Pour remainder of strawberry mixture over it.
Refrigerate for 4 to 5 hours.
Remove and cover with thin layer of cool-whip.
This dish is best made in a clear serving dish so that you can see the pretty layers!

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