inch muffin cups. Remove cinnamon rolls from pkg; set icing aside. Cut
rown sugar, granulated sugar and cinnamon for the filling, set aside
Mix brown sugar, walnuts, and cinnamon in a bowl; sprinkle over
Preheat oven to 400 degrees F (200 degrees C).
Arrange 8 cinnamon rolls on a baking sheet; gently press the middle of each roll with the back of a spoon creating an indentation. Spoon apple pie filling into each indentation. Place a second roll atop each filled cinnamon roll, sealing edges together. Repeat with remaining rolls and filling.
Bake in the preheated oven until rolls are browned, 10 to 12 minutes. Swirl icing over warm rolls.
br>Mix the sugar and cinnamon together in a bowl. Sprinkle
Prepare cinnamon rolls.
Then heat butter in an iron spider. Add sugar and water.
Let cook 1 minute in spider.
Sprinkle with sliced almonds.
Then cool, cut the roll into equal parts, about 1-inch thick.
Place close together, cut side down, in spider. Let rise until light and bake 20 minutes in moderate oven at 350\u00b0, until golden brown.
Invert the spider, remove rolls.
4 cups for 1/2 recipe) . Stir until just mixed, cover
Sift yeast, flour and cinnamon into a large bowl. Stir
ugar, and 1/2 tablespoon cinnamon.
Stir well to mix
Rolls:
Place ingredients in machine
Rolls:
Place ingredients in machine
s firm and pulls away from the side of your mixing
f milk until lukewarm. Remove from the heat and stir in
Spread pie filling into a greased 8-inch square baking dish.
Set aside icing from cinnamon rolls.
Arrange rolls around edge of baking dish.
Bake at 400\u00b0 for 15 minutes.
Cover and bake 10 minutes longer or until golden brown.
Spread icing over rolls.
Serve warm.
(Recipe courtesy: Taste of Home's Quick Cooking Magazine).
I use day old cinnamon rolls.
Use a 17-inch
inutes. Mix brown sugar and cinnamon together in a small bowl
n too much flour or rolls will be tough.
Form
minutes. Once the flour from the surface is incorporated, feel
he brown sugar and ground cinnamon until blended. Feel free to
br>In separate bowl combine cinnamon and sugar.
After dough