our hands to shape the cinnamon roll dough into a 16
ith cooking spray.
Combine cinnamon bun frosting, white baking chips, and
treusel by combining brown sugar cinnamon and melted margarine. Mix until
. To make cinnamon topping, combine agave, cinnamon and oil in a
ugar and (1/2 tsp.) cinnamon until well combined.
Place
Slice each bun in half, and place the
Pop popcorn.
Melt butter and add brown sugar to butter, mix well with a spoon.
Spoon over popcorn.
Sprinkle with cinnamon.
Toss and eat.
luminum foil.
Press the cinnamon rolls into the bottom of
ugar, water, butter, salt and cinnamon over medium-high until bubbly
mix remaining 3 Tbsp. sugar, cinnamon, and pecans; sprinkle evenly over
ups of the sugar and cinnamon. Sprinkle over the dough, then
ith melted butter; sprinkle with cinnamon-sugar mixture and pecans, if
To make the cinnamon filling, in a bowl, still
Grease a Bundt or tube pan and sprinkle nuts and raisins on bottom.
Put in frozen rolls.
Mix brown sugar and pudding. Sprinkle over rolls.
Mix white sugar and cinnamon.
Sprinkle on teaspoon.
Melt margarine and pour over all.
Cover well and leave sitting out all night.
Bake at 350\u00b0 for 1/2 hour.
Turn out of pan while warm.
br>Combine brown sugar and cinnamon, butter and karo in a
ilk, eggs, sugars, vanilla and cinnamon. Pour over the bread cubes
Mix cake mix, sour cream, oil and eggs.
Place 1 1/2 cups of mix in well-greased 9 x 13-inch pan. Mix brown sugar and cinnamon and sprinkle over mixture. Add remaining cake mix.
With knife swirl cake mix and cinnamon.
Mix.
Bake at 325\u00b0 for 40 minutes or until middle is done.
sugar, salt, baking powder and cinnamon.
In a separate bowl
ugar with the pecans and cinnamon; mix well.
Sprinkle evenly
plenda with the pecans and cinnamon; mix well. Sprinkle evenly over