Grease and line an 8 inch square cake pan with parchment paper. Line pan with chocolate sponge cake, trimming cake to fit pan, if necessary. Spread mousse over top and sprinkle with chocolate curls. Cover and chill for 3 hours, or until set.
Meanwhile, for coffee custard, combine coffee, vanilla custard, milk and powdered sugar. Microwave on High for 1 min, or until warm.
Remove cake from pan and cut into pieces. Serve with coffee custard.
ith baking paper.
Combine chocolate and butter in a small
ater, stirring occasionally, until the chocolate mixture is smooth. Cool the
Line a 7 inch springform pan with the chocolate cake, flattening with your hands to fill.
Combine heavy cream and chocolate over low heat, stirring, for 3 mins, or until chocolate melts and mixture is smooth. Add liqueur. Chill for 1 hour.
Beat chocolate mousse for 1-2 mins, or until mixture is thick. Transfer to prepared pan, smooth surface and chill for 3 hours, or until set. Transfer to a serving platter and dust with cocoa powder. Top with berries and serve.
Make the chocolate mousse: Put the chocolate in a food processor fitted
n a cake plate, spread with one-fifth of Dreamy Chocolate Mousse. Repeat
rn.
To make white chocolate mousse:
Add the water to
coa powder, espresso powder, and chocolate.
Pour in the boiling
00b0F. Grease three 9-inch cake pans. With electric mixer on
Sprinkle with remaining sugar. Turn cake out onto prepared tea towel
Place the bottom layer of cake on a serving plate. Spread with mousse, then sandwich with remaining cake.
Spread buttercream over top and sides of cake. Sprinkle white chocolate curls over the top. Serve with ice cream.
ven to 325\u00b0F Combine chocolate wafer crumbs and butter; press
rumbs form. Pulse in melted chocolate then press into base of
dding chocolate mousse layers.
While the cake is baking, prepare the mousse filling
owl and stir in melted chocolate and nougat. Whip heavy cream
Melt the broken chocolate in a heatproof bowl set
layer of strawberries. Spread chocolate mousse over the top.
Dip
crowaveable bowl melt 1 cup chocolate chips and butter together.
so use your favorite Chocolate American Butter Cake if you don'
For a 3-layer cake, divide batter among three