our.
Prepare the oreo cheesecake layer by mixing the heavy
To make cheesecake,
In large bowl of
inutes.
Loosen edges of cheesecake from the pan. Refrigerate, uncovered
For the Meatloaf, combine all of the ingredients
MEATLOAF:
Combine all meatloaf ingredients except the milk in
Cut the meatloaf into 1 inch thick slices, once thawed.
Beat the egg and barbecue sauce together.
Crush the Cheez-Its in a plastic bag with your rolling pin.
Dip each slice of meatloaf into the egg and barbecue mixture and then into the cheez-Its.
Fry them in a hot skillet with the vegetable oil.
Cook on each side, approximately 3 minutes, until browned on each side, and hot all the way through.
Top with swiss cheese. And throw em on a bun, and enjoy!
Cool to room temperature.
Cheesecake Layer:.
Beat cream cheese
ashew Dipping Sauce Recipe #453585.
Peanut Sauce Recipe #453586.
Sweet
br>Bake until outside of cheesecake sets but center is still
Preheat oven to 350 degrees F.
Combine all ingredients in a bowl and mix well.
Pack into a 9 x 5-inch loaf pan and bake at 350 degrees F for 50 minutes.
0 minutes.
Cool the cheesecake to room temperature, the chill
Tip 1: Meatloaf is dry and crumbly if
heese mixture.
To bake Cheesecake:
Preheat oven to 325
Meatloaf: Combine meat loaf ingredients and place into meatloaf pan or regular loaf pan. I usually have a little left over because the pan I use is a small one. The excess I freeze for future use as stuffed pepper filling (there's usually enough for 2 peppers).
Smooth out top.
Sauce: Combine sauce ingredients and pour on top and sides of meatloaf.
Bake at 350\u00b0F about 1 hour to 1 hour 15 minutes or until done.
uice makes a very tart cheesecake. If you prefer a less
he pan, set aside.
Cheesecake: All above ingredients should be
Crust: Butter a 9-inch springform pan on the bottom and the sides. Next, mix melted butter with Oreo crumbs and press in spring pan cover the bottom and 1 1/2\" up the sides with crumbs, set aside.
Filling: All Ingredients need to be at room temperature before begining. Beat cream cheese until light and fluffy. Keep mixer on a low setting during the mixing and beating process. Add sugar gradually and continue beating cream cheese until mixed through. Add eggs one at a time and continue to beat until blended. Measure the vanilla, salt and ...
he crumbs.
Empty the cheesecake filling into a large mixing
arge mixing bowl, combine the meatloaf ingredients with the caramelized onions
Preheat oven to 350 degrees.
Put all JERK SAUCE ingredients in food processor and pulse until well blended.
Put ground beef in medium mixing bowl, add JERK SAUCE, egg and breadcrumbs.
Mix ingredients thoroughly (I wash my hands and dig in, but you can use a plastic or wooden spoon).
Form an oblong meatloaf and put in 350 degree oven for 20 minutes.
Remove and add MEATLOAF TOPPING using spatula to spread on top and on sides of meatloaf.
Continue cooking for 25 to 35 more minutes.