repared tray, slightly overlapping. Spoon meatloaf mixture down the center of
poon the sauce onto the meatloaf poke holes in the loaf
Heat a non-stick skillet over medium-high heat.
Brush butter evenly on 1 side of each bread slice and place four of the slices, buttered side down, into skillet.
Top each with 1 1/2 slices cheese, 2 meat loaf slices and then an additional 1 1/2 slices of cheese.
Top with remaining bread slices, buttered side up.
Cook 4-5 minutes on each side or until golden; serve immediately.
egisters 160 degrees.
Let meatloaf stand for 10 minutes before
Combine all ingredients except the Parmesan cheese until well blended.
Press the mixture into a shallow baking pan about 8 inch square.
Baked in a 350 degrees F oven for 20 minutes. Remove from oven and sprinkle the Parmesan cheese evenly over the top.
Return to the oven and continue to bake for 15-18 minutes longer. Let stand for about 5 minutes before cutting in squares to serve.
ieces. Mix.
Add neufchatel cheese pieces to meat mixture. Mix
Break up 8 slices of bread.
Combine bread, milk, one egg and blue cheese.
Set aside.
Combine meat, soft bread crumbs, onion, parsley, ketchup, Worcestershire sauce, 2 eggs, salt and pepper.
Shape into 15x12\" rectangle on wax paper.
Spread blue cheese mixture on top of meat.
Leave 1\" margin on each side.
Roll from short side using wax paper to lift.
Press edges to seal.
Place seam side down in greased loaf pan.
Bake at 375 for 1 hour.
Cook macaroni according to directions on package.
Mix together pasta, hamburger, bread crumbs, milk, eggs, onion, green pepper, cheese, salt and pepper. Shape into loaf.
Bake at 350 degrees F for 1 hour.
Combine 1 cup bread crumbs and 1/4 cup crumbled blue cheese.
Add ground beef, egg, onion, salt and pepper.
Blend thoroughly.
Shape into a round loaf.
With a spoon, make a crater-like depression in top of loaf.
Fill depression with Blue Cheese Dressing.
If desired, sprinkle more crumbled blue cheese on top.
Bake at 350 for 1 hour.
Combine all ingredients except Parmesan cheese.
Mix ingredients lightly till well blended.
Press lightly into an 8 by 8 pan.
Cover with waxed paper & microwave on high for 12 to 14 minutes, turning dish once (if no turntable).
Drain fat, if needed.
Sprinkle top with Parmesan cheese & cook uncovered on high for 1- 2 minutes or till cheese melts.
Let stand 5 minutes before serving.
bsp mustard, mozzarella cheese, bread crumbs, Parmesan cheese, and egg in a
br>Place two pieces of cheese, side by side, near one
add dry ingredients: breadcrumbs, Parmesan cheese, garlic, salt, oregano, basil,
tUsing one quarter of the meatloaf mixture, form a rectangle about
read crumbs, onion mixture, meats, cheese and Worcestershire sauce.
Toss
/2 cup for the meatloaf), green pepper, green onions, fresh
ieces of the string cheese lengthwise and evenly spaced
r foil.
Break the meatloaf mixture into a large bowl
ong sides.
For the meatloaf mixture, place beef, onion, garlic
br>Add turkey, breadcrumbs, cheddar cheese, BBQ sauce, eggs, sauteed onions