Mix together the first five ingredients as per instructions on cake mix.
Pour into greased and floured tube pan.
In small cup, mix Harvey's Bristol Creme liquor and instant coffee.
Swirl through cake with knife.
Bake at 350\u00b0 for 45 minutes.
oasted garlic clove, (see various recipes on Recipezaar), set aside.
loves (see RecipeZaar for various recipes) , chop and set aside.
ind that all overnight oatmeal recipes stick to the sides of
Preheat oven to 375\u00b0.
Beat sugars and butter in a large bowl until fluffy.
Beat in Bristol Cream and eggs.
Stir in flour, baking soda and salt.
Add nuts and chocolate chips.
Drop dough about 2 inches apart onto a greased cookie sheet.
Bake 11 to 14 minutes or until edges are lightly browned.
alf & half cream, Harvey's Bristol Cream, Worchester Sauce, flour, stir
Saute onions in butter.
Mix together Bristol Cream, water, broth and mushrooms.
Simmer.
Add onions and simmer for 5 minutes.
Add tomato and simmer for another 5 minutes.
Pound steak pieces flat with mallet.
Rub in desired amount of garlic powder, pepper and tomato.
Let sit.
Spray broiling rack with Pam.
Arrange meat on rack and broil until done.
Serve meat on platter.
Pour sauce over steak and enjoy.
alf & half cream, Harvey's Bristol Cream, a quick stir and
owl the soy sauce, Harveys Bristol Cream, five- spices powder, granulated
ombine eggs, Shamrock Farms Premium Sour Cream, Shamrock Farms Cottage Cheese, flour
nd 1 tsp. Equal for Recipes in bottom of 9 inch
nd 1 tsp. Equal for Recipes or 3 packets Equal sweetener
n the refrigerator.
Some recipes call for the dough to
ull). Add 2 tablespoons Orrington Farms Chicken Flavored Soup Base to
side.
Meanwhile, cook MorningStar Farms Spicy Black Bean burger according
Preheat oven to 350\u00b0.
In a greased 13x9 baking dish, combine MorningStar Farms(R) Meal StartersTM Grillers(R) Recipe CrumblesTM, green beans, condensed soups, and spices.
Top with tater tots and shredded cheese.
Cover with foil, bake 25 minutes.
Uncover and bake an additional 15 minutes.
Butter a 9 x 13-inch casserole dish.
Put in chicken.
Place a slice of swiss cheese over each breast.
Add soup, mixed with the wine.
Sprinkle the Pepperidge Farms Dressing over all.
Melt margarine and pour over.
Bake at 350\u00b0 for 55 minutes.
Roll crescents out thin.
Mix chicken, cream cheese, onion and celery together.
Place 1 or 2 Tbsp. of chicken mixture in center of large end of rolls.
Roll up and tuck under. Dip bundles in melted butter and roll in Pepperidge Farms stuffing.
Cook noodles per directions on box; mix tuna, green pepper, onion and celery.
Toss with Walden Farms fat-free Thousand Island dressing.
Serve chilled.
Less than 1 gram of fat in this recipe.
crabmeat, piquillo pepper, scallions, Shamrock Farms Zesty Jalapeno Sour Cream, salt