Harvey'S Bristol Creme Cake - cooking recipe

Ingredients

1 box Duncan Hines yellow cake mix (without pudding)
1 small box instant pudding (vanilla)
3/4 c. oil
3/4 c. water
4 eggs
2 Tbsp. Harvey's Bristol Creme liquor
2 Tbsp. instant coffee

Preparation

Mix together the first five ingredients as per instructions on cake mix.
Pour into greased and floured tube pan.
In small cup, mix Harvey's Bristol Creme liquor and instant coffee.
Swirl through cake with knife.
Bake at 350\u00b0 for 45 minutes.