MAKE COFFEE-BOURBON SYRUP:
Bring sugar, eater
th the liquids (milk and bourbon). Be sure to scrape
nto the center of the cake comes out clean. Let cool
ups of bourbon or whiskey for 48 hours. Before making cake, drain
Pour 2 cups bourbon or whiskey over raisins and
parts alternating with the bourbon, beginning and ending with the
Combine cherries, raisins and bourbon.
Cover and let stand
Combine cherries, raisins and bourbon.
Cover and let stand
Combine cherries, raisins and bourbon.
Cover and let stand
issolve baking soda in the bourbon. Add bourbon mixture and molasses to
ixing bowl, combine together cake mix, pudding mix, bourbon, water, butter, applesauce
Combine cherries, pineapple, pecans and bourbon.
Cover and let stand
Soak currants in bourbon and water overnight, or heat
Combine cherries, raisins and bourbon; cover and soak overnight in
Combine cherries, raisins and bourbon.
Cover and let stand overnight.
Drain fruit, reserving bourbon.
Cream the butter or magarine and sugars together until light.
Add egg yolks and beat well.
Place the chopped apples and bourbon in a large resealable bag
Cream butter and sugar.
Add eggs; beat until smooth.
Add flour, soda, baking powder and nutmeg with bourbon and molasses. Mix in dates, raisins and pecans.
Bake at 275\u00b0 for 1 hour in a 10-inch tube pan or 2 loaf pans.
Bake two 16-ounce cake recipes in a Wiltons doll cake pan.
Remove
Bake two 16 oz cake recipes in a Wiltons doll cake pan.
Remove
o 16 oz cake recipes together in a Wiltons doll cake pan.