OU THEY MIGHT BE THE BEST BROWNIES YOU'VE EVER TASTED.).
Dissolve jello in hot water and let cool.
Mix cake mix, oil and eggs (add one at a time to mixture).
Add jello mixture.
Bake in greased loaf pan or a 13 x 11-inch pan at 350\u00b0 for 25 minutes.
Use your favorite white cake recipe or use 1 white cake mix and bake according to instructions in 9 x 13-inch cake pan.
Let cool 10 to 15 minutes.
Poke holes in the cake with a toothpick, fork tines, etc.
et ingredients and mix in zucchini. Transfer batter to the prepared
Melt butter, brown sugar and 2 tablespoons of pineapple juice in a saucepan.
Spray sides and bottom of a cake pan.
Pour brown sugar mixture into it.
Arrange pineapple rings and cherries on top.
Prepare cake mix according to directions on package, or make your favorite cake recipe and pour over mixture in cake pan.
Bake in a 350\u00b0 preheated oven for 40 to 45 minutes.
Let stand to cool a few minutes, then invert onto a plate.
Prepare favorite white cake recipe or boxed cake mix and divide batter between 1 (8-inch) square pan and 1 (8-inch) round pan.
Bake according to directions.
Remove cakes from pan and cool.
Use any good cake recipe
to make 4 layers.
Bake 2 plain, then add raisins, nut meats, cinnamon and cloves.
When cool stick with filling.
Preheat oven to 350. Sift together flour, baking powder, and salt. Beat egg whites and set aside.
Cream butter and sugar. Add flour mixture and milk alternately until combined. Don't overbeat.
Fold in beaten egg whites with a rubber spatula. Spread in a well-greased 9x13 inch or larger baking pan. A cake pan with higher sides would be best.
In a separate bowl, combine topping ingredients with a pastry cutter until crumbly. Sprinkle all over the top.
Bake for 40 to 45 minutes, or until no longer jiggly. Serve warm. DELICIOUS!
lour, sugar, eggs, margarin, oil, zucchini, and vanilla together in a
1 1/2 inch cake plans line bottoms with parchment
Preheat oven to 325*.
In a large bowl mix together eggs, both sugars, oil and both extracts.
Stir in grated zucchini. Set aside.
In another bowl mix flour, baking powder, baking soda, salt and cocoa powder.
Add to the zucchini mixture, mixing well.
Fold in nuts and raisins.
Pour into greased loaf pans.
Bake for approximately 75 minutes or until tested done with a toothpick.
ittle by little.
Add zucchini and lemon peel.
Stir
ompletely on racks.
While cake is cooling make the icing
er the instructions on the cake mix box.
I suggest
dium bowl, stir together the cake mix, vanilla pudding mix, and
FOR THE CAKE: Place eggs in blender container
cup plus 3 tablespoons cake flour, baking soda, and salt
little. This is the best size for me, I like
nto the top of the cake, then place under the broiler
ersions of this recipe, this one we like the best for our