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Red Velvet Cake (More Chocolate Than Other Recipes)

ell. Stir together buttermilk and food color. Mix flour, cocoa and

Strawberry Angel Food Cake Dessert

Dissolve Jell-O in 1 and 1/4 cup boiling water.
Stir in strawberries, sugar, and salt.
Cool until thickened in refrigerator.
Fold in whipping cream.
Cover bottom of 9 inch pan with torn pieces Angel Food cake.
Pour half of strawberry mixture over it.
Make another layer of cake.
Pour remainder of strawberry mixture over it.
Refrigerate for 4 to 5 hours.
Remove and cover with thin layer of cool-whip.
This dish is best made in a clear serving dish so that you can see the pretty layers!

Indonesian Food Recipes : Soto Bandung

om For more indonesian cuisine recipes.

Droog’S Diabetic Dog Food With Vitamin Therapy

or pouring on top of food.
In a large mixing

Indonesian Food Recipes : Soto Kudus

om/ For more indonesian cuisine recipes.

Best Rum Balls (America'S Test Kitchen)

o the bowl of a food processor (no need to wash

Candied Cactus

Clean off any spines and glochids (the little hairy spines) from your cactus paddles; peel green skin and cube into 1 x 1/2 inch pieces.
Soak overnight in cold water.
Drain very well.
Make a syrup of sugar, water and fruit juices; add cactus and cook until syrup is nearly all absorbed, taking caution not to scorch.
May be tinted with food coloring if desired.

Homemade Dog Food Gravy

ombine the can of dog food and 10 oz of water

Best Benedictine Spread

Process cucumber chunks in a food processor until finely chopped. Put

Tie-Dyed Angel Food Cake

n 6-8 drops of food coloring in each, being careful

Best French Macaron Recipe Ever!!

little. This is the best size for me, I like

Kittencal'S Best Cream Cheese Frosting (Extra Creamy Option)

Cream the cream cheese, butter, vanilla and the whipping cream until light and fluffy (about 2 minutes).
Add in the sifted confectioners sugar; beat until frosting consistency, (adding more icing sugar or whipping cream if needed until the right consistency is achieved).
Add in food coloring if using.
OPTIONAL; add in 1 cup of Cool Whip frozen topping and beat on low speed with an electric mixer until just blended (add in more Cool Whip until desired texture is achieved).

Best Ever Rum Cake

nd flour bundt or angel food cake pan. Sprinkle layer of

The Best Old Fashioned Sugar Cookies

n 3 to 4 drops food color until evenly distributed and

Best Ever Yummy Carrot Cake!!!! (With Cream Cheese Frosting)

br>To one add green food coloring until you get a

Triple Berry Angel Food Cake Roll (A Red, White And Blue Dessert

little sticky, like angel food cake is, but it will

Strawberry-Rhubarb Angel Food Cake

n a few drops red food color for eye appeal.

Admiral Angel Food

Cut angel food cake into small cubes; set aside.
Mix pudding according to directions on box.
Add sour cream; mix.
Place a layer of cake cubes in a
9 x 13-inch pan.
Pour part of pudding mixture over cake.
Next, add a layer of pie filling.
Repeat. Top with Cool Whip.
Store in refrigerator.
Best if made a day ahead.

Strawberry Angel Food Dessert

Butter 9 x 13 glass pan. Slice angel food cake and put in layer in bottom of dish. Make strawberry jello with
water. Add frozen strawberries. Pour over layer of cake. Make instant vanilla pudding. After strawberry layer is set, spread pudding over top. Put in refrigerator to get cold. Frost with Cool Whip. Sprinkle with nuts.
Best if let to set overnight.

Angel Food Almond Balls

Cut a loaf angel food cake into squares about 1 1/2-inches across.
Trim off corners so that cake will look slightly round. Cream butter; add confectioners sugar gradually.
Beat well. Flavor with vanilla or almond extract or any flavoring you prefer. Add double cream.
Completely cover the cake rounds with butter and sugar mixture; roll in ground toasted almonds.
Best to serve soon after making.

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