Mix refried beans & taco seasoning with an electric mixer
ookie sheet.
Spread bean dip evenly over the bottom of
Beat cream cheese and powdered taco dip and spread on cookie sheet.
Top with salsa sauce.
Sprinkle with layer of shredded lettuce.
Top with tomatoes.
Sprinkle with shredded cheese. Serve with tortilla chips.
Have the cream cheese and sour cream at room temperature. Place in mixing bowl with the taco dip and blend well until smooth. Spread in a 9 x 12 glass dish. Cover with a thin layer of taco sauce. Sprinkle onion, peppers and tomatoes over the sauce. Top with shredded cheese. Place in refrigerator overnight. Serve with tortilla chips to dip into it.
medium bowl, blend the taco seasoning mix and refried beans
Spread refried beans in shallow serving dish.
Mix sour cream and Taco Seasoning Mix in small bowl until well blended. Spread over refried beans.
Top with layers of cheese, guacamole, tomatoes, onions and olives. Serve 7-layer dip with tortilla chips.
b>taco seasoning mix.
Layer ingredients as follows.
Bottom layer: Bean Dip.
Brown beef and onions in frying pan.
Add all ingredients into a crock pot; simmer on high for 4 hours or simmer on stove top for 1hour.
When ready to serve, top with cheese and dip with tortilla chips.
Layer ingredients as indicated above in a 10 inch pie pan.
Mix ingredients for Layer 3 together and spread on top of layer 2.
Serve with any corn chips or the chip of your choice.
All instructions are above with ingredients.
Mix together the sour cream, mayonnaise and taco seasoning. Layer all ingredients as listed on a deep plate or shallow dish. Serve with nachos.
Mix mayonnaise, sour cream and taco seasoning; set aside. Layer in the following order: bean dip, avocado dip, mayonnaise mixture, green onions, Cheddar cheese, Monterey Jack cheese and olives.
Brown the meat and drain. Put the meat back in the pan and add seasoning packet with 2/3 cup of water and bring to a boil. Let cool.
Spread the french onion dip in a 13*9 dish. After the meat has cooled layer that over the dip. Layer the rest of the ingredients as listed. Serve immediately or refrigerate til ready. Enjoy!
Layer refried beans on serving plate.
Mash avocados with beater and add lemon juice.
Layer on top of refried beans. Mix sour cream, mayo and taco seasoning mix.
Layer on top avocado mixture, then green onions, tomatoes and black olives.
Top with cheese.
Assemble and refrigerate 1 hour before serving with corn chips.
Mix together the beans and 1/2 the picante sauce.
Layer in glass casserole dish.
Mix together avocados, sour cream and 1/2 the picante sauce (does good in a blender).
Layer over beans.
Mix together tomatoes, onion, black olives and green chilies.
Layer over avocado mixture.
Put taco seasoning on this layer.
Top with grated cheese.
For best flavor, let set up overnight.
Mix the ingredients beginning with the cream cheese and ending with the cumin powder.
Spread flat in a 9 x 13 dish.
Sread taco sauce or salso over the cheese mixture.
Sprinkle and layer vegetables and cheese in the above order. Chill and serve with taco chips.
Mash avocados with lemon, salt and pepper.
Mix sour cream, mayonnaise and taco seasoning together.
Layer in a 1/2-inch deep oblong pan in the following order:
bean dip, avocado mixture, sour cream mixture, onions, tomatoes, olives and cheese.
Mix the first 3 ingredients and spread for first layer.
Mix the taco seasoning, Miracle Whip and sour cream and spread for second layer.
Sprinkle the cheese for the third layer.
Sprinkle the tomato for fourth layer.
Sprinkle the green onions for fifth layer.
Sprinkle the lettuce for the sixth layer.
Top with sliced olives for the seventh layer, if desired.
Use large corn chips with Taco Dip.
On cookie sheet or large baking dish, spread bean dip.
Add layer of avocado and lemon juice on top of beans.
Add layer of sour cream and mayo mixture (mayo, salt, pepper and taco seasoning).
Layer olives, onions, tomatoes and cheese.
Serve with nacho chips.
Use bean dip for bottom layer.
Mash avocado with lemon juice and use for second layer.
Include sour cream in second layer. Combine taco seasoning, mayonnaise, onion and tomato for top layer.
Cover with Cheddar cheese.
Chill and serve.
Mix refried beans with picante sauce and spread on 14-inch platter.
Mix softened cream cheese with taco seasoning and spread on top of refried beans.
Mash avocados and mix with guacamole mix; spread on top of cream cheese.
Layer olives, onions and tomatoes and top with grated cheese.
Serve with tortilla chips.