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Moo Shu Pork

igh temperature and add the pork. Using a strainer, quickly move

Moo Shu Pork

Cut pork into 1/4 inches strips

Sesame Pork Fajitas

Trim fat off pork and cut into thin strips.
Combine pork with marinade ingredients in a zip-top plastic bag, and shake well to coat.
Marinate in refrigerator for 20 minutes.
Heat moo shu shells according to directions on package.
Coat a skillet with cooking spray, and warm over medium-high heat until hot.
Stir-fry pork for 4 minutes.
Divide pork evenly between moo shu shells, drizzle with hoisin sauce, and roll up.

Moo Shu Pork With Mock Mandarin Pancakes

eep them warm.
Flatten pork with toothed end of a

Mu Shu Pork

tir until smooth. Stir the pork strips into the marinade until

Tortilla Moo Shu Pork

175 degrees C).
Season pork with salt and pepper and

Easy Moo Shu Pork(For Diabetics)

Thinly slice pork. Lightly spray large nonstick skillet with cooking spray. Heat over medium-high heat. Add pork and green onions. Stir-fry 2 to 3 minutes or until pork is no longer pink. Stir in hoisin or Asian plum sauce. Stir in cole slaw mix. Spoon pork mixture onto tortillas. Wrap to enclose. Serve immediately. Makes 2 servings.

Spicy Asian Pork Filling For The Slow Cooker

o 3 inch chunks. Combine pork, soy sauce, hot chili paste

Moo Shu Pork

Marinate pork with soy sauce, cornstarch and ginger root.
Set aside. In preheated skillet, put 2 tablespoons oil.
Scramble eggs to make thin omelet.
Cool and cut into thin strips. Set aside. Add additional 2 tablespoons oil to skillet and brown pork. Stir-fry for 1 minute. Add sliced mushrooms and cook 2 minutes. Add chicken broth and seasonings. Thicken slightly with cornstarch. Transfer to platter.
Add egg strips and shredded green onions.

Moo Shu Pork

ut ingredients julienne.
Mix pork with 1 tablespoon of soy

Slow Cooker Moo Shu Pork

nto slow cooker. Cut the pork into 1/8-inch thick

Easy Moo Shu Pork

resealable plastic bag. Add pork, coat with the marinade, squeeze

Sesame Pork Ribs

irst eleven ingredients. Add the pork and turn to coat.

Moo Shu Pork

Cut pork into 1/4-inch-thin

Moo Shu Pork

ugar is dissolved.
Add pork. Stir 2 or 3 times

Moo Shu Pork Wraps

ngredients and stir-fry until pork is brown and onion is

Kelly'S Moo Shu Pork (Or Beef) Pockets

In large bowl, combine pork, 1 1/2 cups of

Chinese Take-Out Mu Shu Pork

small bowl, combine the pork, 2 tablespoons of the sherry

Mu Shu Pork With Mandarin Pancakes

et aside.
Stir fry pork in a bit of oil

Moo Shu Pancakes

one. Enjoy with Toni's Moo Shu Vegetables!

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