Best mango jam recipe

Scones (Biscuits In Usa) With Vanilla Bean And Mango Jam

Vanilla Bean and Mango Jam - combine all the ingredients in

Mango Torte

nd top with mango slices or balls. Heat mango jam until melted and

Mango And Coconut Pie

elatin over 1/4 cup mango juice and let stand to

Chicken Schnitzel With Mango Cream Sauce

cream cheese, heavy cream, and mango jam in a blender; puree into

Creamy Jack Grilled Cheese With Fruit-Glazed Avocado

ith a spoon.
Place mango jam in a small bowl and

Place all ingredients in a saucepan over medium heat and bring to a boil. Reduce heat and simmer about 20 minutes, stirring as needed. If jam is to lumpy at this point, mash with a potato masher.
Continue to simmer another 30 minutes or until jam reaches the desired consistency. Pour into jar, cover and refrigerate. Use within a week.

Pomegranate Saffron Rice

o my Pomegranate Mango Chutney recipe (http://www.geniuskitchen.com/recipe/mango-pomegranate-chutney

Mango Flambe (Or Peach Or Pineapple Or Use Your Imagination)

Simmer jam, sugar and water until mixture is syrupy, about 5 minutes.
Add mangos and cook over low heat 3 minutes.
Stir in lemon juice.
Heat brandy until just warm. Ignite and pour flaming over mangos.
Stir and spoon over ice cream.

Baked Mango Sriracha Cauliflower Wings

se fresh or frozen ripe mango puree + maple/sugar instead of

Mango Jam

skim off foam. Ladle hot jam into prepared half pint jars

Mama Ethel'S Jam Cake

Cream butter and gradually add sugar.
Cream together until light and fluffy.
Add eggs.
Sift flour before measuring.
Add spices and salt.
Dissolve soda in buttermilk.
Add buttermilk mixture and flour mixture, beating after each addition.
Lightly dredge the raisins and pecans with extra flour and add to batter. Add jam and stir.
Pour batter into 2 greased and wax paper lined 9-inch cake pans.
Bake at 325\u00b0 until toothpick comes out clean. Frost with caramel icing.